[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"global-en":3,"blog-new-at-ipec-dual-temperature-line-fridge-or-freezer-in-one-unit":25},{"email":4,"phone1":5,"phone2":5,"address":6,"facebook":7,"linkedin":8,"whatsapp":9,"instagram":10,"phone1Raw":11,"phone2Raw":11,"logoFooter":12,"logoHeader":13,"footerTagline":14,"showroomHours":15},"info@ipec.me","+961 70 389 000","IPEC Bldg., Zouk Mosbeh\nKeserwan, Lebanon","https://www.facebook.com/ipeckitchen","https://www.linkedin.com/company/ipec-commercial-kitchen-equipment/","96170389000","https://www.instagram.com/ipec.foodservice/","+96170389000","/images/logos/ipec-logo-white.png","/images/logos/ipec-logo.png","Professional Kitchen Equipment Since 1980",[16,19,22],{"days":17,"hours":18},"Monday – Friday","8:00 AM – 6:00 PM",{"days":20,"hours":21},"Saturday","8:00 AM – 2:00 PM",{"days":23,"hours":24},"Sunday","Closed",{"id":26,"slug":27,"title":28,"excerpt":29,"body":30,"category":31,"cover_image":32,"read_time":33,"published":34,"published_at":35,"created_at":36,"updated_at":36,"images":37,"author_name":38,"author_role":38,"author_bio":38,"author_slug":38,"author_url":38},"5d5b03ef-eaa5-4d42-ba4f-58d03c7ea736","new-at-ipec-dual-temperature-line-fridge-or-freezer-in-one-unit","Dual-Temperature Line — Fridge or Freezer in One Unit","One cabinet, two jobs. Our new TKF dual-temperature models switch between refrigerator and freezer modes, so you can adapt fast&mdash;prep today, deep-freeze tomorrow&mdash;without changing equipment or layout. Available models are the table top refrigerator, table top freezer, and upright glass doo","\u003Cp>One cabinet, two jobs. Our new \u003Cstrong>TKF dual-temperature\u003C/strong> models switch between \u003Cstrong>refrigerator\u003C/strong> and \u003Cstrong>freezer\u003C/strong> modes, so you can adapt fast&mdash;prep today, deep-freeze tomorrow&mdash;without changing equipment or layout. Available models are the table top refrigerator, table top freezer, and upright glass door refrigerator.\u003C/p>\n\u003Ch2>Why chefs love dual-temp\u003C/h2>\r\n\r\n\u003Cul>\r\n\t\u003Cli>\r\n\t\u003Cp>\u003Cstrong>Instant flexibility:\u003C/strong> dial \u003Cstrong>chilled (0&ndash;10 &deg;C)\u003C/strong> or flip to \u003Cstrong>freezing (down to &minus;18 &deg;C)\u003C/strong> depending on the menu or season.\u003C/p>\r\n\t\u003C/li>\r\n\t\u003Cli>\r\n\t\u003Cp>\u003Cstrong>Space saver:\u003C/strong> one footprint that covers two needs&mdash;ideal for tight kitchens, cloud kitchens, and mobile catering.\u003C/p>\r\n\t\u003C/li>\r\n\t\u003Cli>\r\n\t\u003Cp>\u003Cstrong>Service-ready details:\u003C/strong> fast pull-down, stable temps with frequent door openings, adjustable shelving for GN pans or trays, heavy-duty castors for easy cleaning.\u003C/p>\r\n\t\u003C/li>\r\n\t\u003Cli>\r\n\t\u003Cp>\u003Cstrong>Plug-and-play efficiency:\u003C/strong> standard \u003Cstrong>220 V / 50 Hz\u003C/strong>, energy-smart refrigerant, and robust build for daily service.\u003C/p>\r\n\t\u003C/li>\r\n\t\u003Cli>\r\n\t\u003Cp>\u003Cstrong>Built for hygiene:\u003C/strong> stainless interior/exterior, rounded corners, easy-clean components.\u003C/p>\r\n\t\u003C/li>\r\n\u003C/ul>\r\n\r\n\u003Ch2>The range\u003C/h2>\r\n\r\n\u003Ch3>TKSA-TTR15080D &mdash; Table-Top Dual Temperature (150 cm)\u003C/h3>\r\n\r\n\u003Cp>A compact bench that switches from mise-en-place fridge to deep freezer&mdash;great for pastry corners, snack bars, and tight prep lines.\u003C/p>\r\n\r\n\u003Ch3>TKSA-TTR18080D &mdash; Table-Top Dual Temperature (180 cm)\u003C/h3>\r\n\r\n\u003Cp>Extra width for bulk packs and GN staging. Two full-width doors and an adjustable shelf plan keep loading quick during rushes.\u003C/p>\r\n\r\n\u003Ch3>TKSA-UR378BT &mdash; Upright Glass-Door Dual Temperature\u003C/h3>\r\n\r\n\u003Cp>Single glass door with bright LED lighting for instant product visibility. Precise electronic control, stable recovery, and low energy draw&mdash;perfect for back-of-house storage or front-of-house display with staff access.\u003C/p>\r\n\r\n\u003Ch2>Where it shines\u003C/h2>\r\n\r\n\u003Cp>Bakeries &amp; pastry labs &bull; Hotels &amp; banqueting &bull; Caf&eacute;s &amp; QSR &bull; Dark/central kitchens &bull; Hospitals &amp; institutions &bull; Seasonal or event operations that need to pivot between chill and freeze.\u003C/p>\n\u003Cdiv class=\"article-gallery\">\n\u003Cimg src=\"https://backend.ipec.me/media/gallery/DT1.PNG\" alt=\"Dual-Temperature Line — Fridge or Freezer in One Unit\" loading=\"lazy\" />\n\u003Cimg src=\"https://backend.ipec.me/media/gallery/DT2.PNG\" alt=\"Dual-Temperature Line — Fridge or Freezer in One Unit\" loading=\"lazy\" />\n\u003Cimg src=\"https://backend.ipec.me/media/gallery/DT3.PNG\" alt=\"Dual-Temperature Line — Fridge or Freezer in One Unit\" loading=\"lazy\" />\n\u003C/div>","Company","https://backend.ipec.me/media/blog_posts/Dual_temperature.PNG","1 min read",true,"2025-09-01T12:09:23+00:00","2026-03-04T15:57:48.06171+00:00",[],null]