[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"global-fr":3,"shop-product-undercounter-dishwasher-500x500-basket-40-racks-h-tkf-france-ismfk50-fr":25},{"email":4,"phone1":5,"phone2":5,"address":6,"facebook":7,"linkedin":8,"whatsapp":9,"instagram":10,"phone1Raw":11,"phone2Raw":11,"logoFooter":12,"logoHeader":13,"footerTagline":14,"showroomHours":15},"info@ipec.me","+961 70 830 000","IPEC Bldg., Jeita Highway, Zouk Mosbeh\nKeserwan, Lebanon","https://www.facebook.com/ipeckitchen","https://www.linkedin.com/company/ipec-commercial-kitchen-equipment/","96170830000","https://www.instagram.com/ipec.foodservice/","+96170830000","/images/logos/ipec-logo-white.png","/images/logos/ipec-logo.png","Professional Kitchen Equipment Since 1980",[16,19,22],{"days":17,"hours":18},"Monday – Friday","8:00 AM – 6:00 PM",{"days":20,"hours":21},"Saturday","8:00 AM – 2:00 PM",{"days":23,"hours":24},"Sunday","Closed",{"product":26},{"id":27,"slug":28,"erp_item_code":29,"name_en":30,"name_fr":31,"short_desc_en":32,"short_desc_fr":33,"long_desc_en":34,"long_desc_fr":35,"seo_title_en":36,"seo_title_fr":37,"seo_desc_en":38,"seo_desc_fr":37,"brand":39,"category":40,"subcategory":41,"image_path":42,"gallery_paths":43,"spec_sheet_path":44,"is_visible":45},"1d58c648-6d5f-4b44-b8b1-5ddf7934bbfe","undercounter-dishwasher-500x500-basket-40-racks-h-tkf-france-ismfk50","ISM-FK50","Undercounter Dishwasher 500x500 Basket, 40 Racks/h","Lave-Vaisselle Sous-Comptoir Panier 500x500, 40 Paniers/h — TKF France","Undercounter dishwasher, 500x500mm basket, up to 40 racks per hour, 90/120/180 second and 9 minute cycles, electronic control, 57.2x63.3x81.4cm — TKF France","Lave-vaisselle sous-comptoir, panier 500x500 mm, jusqu'à 40 paniers/heure, cycles 90/120/180 s et 9 min, commande électronique, 57,2x63,3x81,4 cm — TKF France","\u003Ctable>\u003Cthead>\u003Ctr>\u003Cth>Specification\u003C/th>\u003Cth>Details\u003C/th>\u003C/tr>\u003C/thead>\u003Ctbody>\u003Ctr>\u003Ctd>\u003Cstrong>Brand\u003C/strong>\u003C/td>\u003Ctd>TKF France\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Item Code\u003C/strong>\u003C/td>\u003Ctd>ISM-FK50\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Category\u003C/strong>\u003C/td>\u003Ctd>Warewashing\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Type\u003C/strong>\u003C/td>\u003Ctd>Undercounter front-loading dishwasher\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Basket Size\u003C/strong>\u003C/td>\u003Ctd>500 x 500 mm\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Capacity\u003C/strong>\u003C/td>\u003Ctd>40 / 30 / 20 / 7 racks per hour\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Wash Cycles\u003C/strong>\u003C/td>\u003Ctd>90, 120 and 180 seconds, plus a 9 minute cycle\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Max Wash Height\u003C/strong>\u003C/td>\u003Ctd>340 mm\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Dimensions (WxDxH)\u003C/strong>\u003C/td>\u003Ctd>572 x 633 x 814 mm\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Total Power\u003C/strong>\u003C/td>\u003Ctd>5,050 W\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Power Supply\u003C/strong>\u003C/td>\u003Ctd>400V 3N / 50 Hz, or 220V single phase on request\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Control\u003C/strong>\u003C/td>\u003Ctd>Electronic Smart Interface\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Technology\u003C/strong>\u003C/td>\u003Ctd>Multipower\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Connections\u003C/strong>\u003C/td>\u003Ctd>Water inlet, drain and electrical supply (three phase, or single phase on request)\u003C/td>\u003C/tr>\u003C/tbody>\u003C/table>\u003Cp>An undercounter machine is the standard answer for a bar, a café or a restaurant washing glassware and plates in a fixed corner of the service area. This one takes the full 500 x 500 mm rack, which is the size most Lebanese kitchens already own, so existing baskets carry over.\u003C/p>\n\u003Cp>Four cycles cover the range of work: 90 seconds for glassware coming back clean, 120 and 180 seconds for plates, and a 9 minute cycle for pans and anything that has sat. At 40 racks an hour on the short cycle the machine keeps pace with a full dining room, and the 340 mm wash height clears tall glasses and gastronorm inserts.\u003C/p>\n\u003Cp>Control is electronic rather than a mechanical timer, which matters for consistency — the rinse holds its temperature instead of drifting with the tank. IPEC installs the machine, commissions the water and drain connections, sets the detergent and rinse aid dosing, and services it afterwards.\u003C/p>","\u003Ctable>\u003Cthead>\u003Ctr>\u003Cth>Specification\u003C/th>\u003Cth>Details\u003C/th>\u003C/tr>\u003C/thead>\u003Ctbody>\u003Ctr>\u003Ctd>\u003Cstrong>Brand\u003C/strong>\u003C/td>\u003Ctd>TKF France\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Item Code\u003C/strong>\u003C/td>\u003Ctd>ISM-FK50\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Category\u003C/strong>\u003C/td>\u003Ctd>Warewashing\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Type\u003C/strong>\u003C/td>\u003Ctd>Undercounter front-loading dishwasher\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Basket Size\u003C/strong>\u003C/td>\u003Ctd>500 x 500 mm\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Capacity\u003C/strong>\u003C/td>\u003Ctd>40 / 30 / 20 / 7 racks per hour\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Wash Cycles\u003C/strong>\u003C/td>\u003Ctd>90, 120 and 180 seconds, plus a 9 minute cycle\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Max Wash Height\u003C/strong>\u003C/td>\u003Ctd>340 mm\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Dimensions (WxDxH)\u003C/strong>\u003C/td>\u003Ctd>572 x 633 x 814 mm\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Total Power\u003C/strong>\u003C/td>\u003Ctd>5,050 W\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Power Supply\u003C/strong>\u003C/td>\u003Ctd>400V 3N / 50 Hz, ou 220V monophasé sur demande\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Control\u003C/strong>\u003C/td>\u003Ctd>Electronic Smart Interface\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Technology\u003C/strong>\u003C/td>\u003Ctd>Multipower\u003C/td>\u003C/tr>\u003Ctr>\u003Ctd>\u003Cstrong>Connections\u003C/strong>\u003C/td>\u003Ctd>Arrivée d'eau, vidange et alimentation électrique (triphasé, ou monophasé sur demande)\u003C/td>\u003C/tr>\u003C/tbody>\u003C/table>\u003Cp>La machine sous-comptoir est la réponse standard pour un bar, un café ou un restaurant lavant verrerie et assiettes dans un coin fixe de la zone de service. Celle-ci accepte le panier plein format 500 x 500 mm, celui que possèdent déjà la plupart des cuisines libanaises : les paniers existants se réutilisent.\u003C/p>\n\u003Cp>Quatre cycles couvrent tous les cas : 90 secondes pour la verrerie, 120 et 180 secondes pour les assiettes, et un cycle de 9 minutes pour les plats et la vaisselle ayant séché. À 40 paniers/heure en cycle court, la machine suit une salle complète, et la hauteur de lavage de 340 mm laisse passer verres hauts et bacs gastronorme.\u003C/p>\n\u003Cp>La commande est électronique et non un simple minuteur mécanique, ce qui compte pour la régularité : le rinçage tient sa température au lieu de dériver avec la cuve. IPEC installe, raccorde eau et vidange, règle le dosage produit et rinçage, puis assure le service.\u003C/p>","Undercounter Dishwasher 500x500 Basket, 40 Racks/h — TKF France",null,"Undercounter dishwasher, 500x500mm basket, up to 40 racks per hour, 90/120/180 second and 9 minute cycles, electronic control, 57.2x63.3x81.4cm — TKF Fr","TKF France","Warewashing","Dishwashers","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/catalog-images/products/ISM-FK50.jpg?v=1789853985458",[],"https://drive.google.com/file/d/1P8pUdgEKAP5TnyHI9d4UN2Lvvhc8bA6c/view?usp=drive_link",true]