[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"global-en":3,"shop-collections-en":25},{"email":4,"phone1":5,"phone2":5,"address":6,"facebook":7,"linkedin":8,"whatsapp":9,"instagram":10,"phone1Raw":11,"phone2Raw":11,"logoFooter":12,"logoHeader":13,"footerTagline":14,"showroomHours":15},"info@ipec.me","+961 70 389 000","IPEC Bldg., Zouk Mosbeh\nKeserwan, Lebanon","https://www.facebook.com/ipeckitchen","https://www.linkedin.com/company/ipec-commercial-kitchen-equipment/","96170389000","https://www.instagram.com/ipec.foodservice/","+96170389000","/images/logos/ipec-logo-white.png","/images/logos/ipec-logo.png","Professional Kitchen Equipment Since 1980",[16,19,22],{"days":17,"hours":18},"Monday – Friday","8:00 AM – 6:00 PM",{"days":20,"hours":21},"Saturday","8:00 AM – 2:00 PM",{"days":23,"hours":24},"Sunday","Closed",{"collections":26},[27,59,85,98,125,157,184,210,236,262,288,313,338,361,385,411,438,464,490,515,539,564,588,612],{"id":28,"slug":29,"title_en":30,"description_en":31,"seo_title_en":32,"seo_desc_en":33,"banner_image":34,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":39,"linked_sector_slug":40,"linked_category_slug":41,"created_at":42,"updated_at":43,"long_description_en":44,"faq_en":45,"product_count":58},"c710c9e2-9ceb-4f6f-a3b7-5536707f55a5","pizza-essentials","Pizza Essentials","Complete pizza equipment for professional kitchens — ovens, prep tools, and accessories.","Pizza Equipment & Accessories | IPEC Lebanon Shop"," Shop professional pizza equipment — peels, ovens, brushes, dough tools & accessories from TKF France. Request a quote from IPEC Lebanon","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/pizza-essentials-cover.jpg","manual",null,false,true,0,"fast-food","","2026-03-14T07:47:23.074894+00:00","2026-05-16T07:17:37.590418+00:00","Build the perfect pizza station with IPEC's curated collection of professional pizza equipment for the Lebanese market. This collection features deck ovens optimized for Neapolitan and commercial pizza styles, refrigerated prep tables, dough mixers, pizza peels, and cutting tools from trusted European brands. Pizza has become one of Lebanon's most popular fast-food categories, and the right equipment makes the difference between a good pie and a great one. Our pizza deck ovens deliver the consistent high temperatures needed for crispy crusts, while our refrigerated prep stations keep toppings fresh through busy service. Whether you are opening a pizzeria in Beirut, adding pizza to your restaurant menu, or setting up a delivery-focused kitchen, IPEC provides the complete equipment solution. All equipment is backed by local warranty and technical support from our Zouk Mosbeh facility.",[46,49,52,55],{"a":47,"q":48},"For most Lebanese pizzerias, a commercial deck oven with stone sole is ideal — it reaches 350-400°C for authentic crispy crust. For high-volume delivery operations, conveyor ovens offer consistent results with less operator skill required.","What type of pizza oven is best for a Lebanese pizzeria?",{"a":50,"q":51},"A standard 2-deck pizza oven requires a 380V three-phase connection drawing 12-15 kW. It runs on both grid and generator power. We help you calculate your total electrical load during the site consultation.","How much power does a pizza deck oven need?",{"a":53,"q":54},"Yes. This collection includes everything from oven to prep table to tools. Tell us your space size and daily volume via WhatsApp, and we will send a complete package quote within one hour.","Can I get a complete pizza station setup in one order?",{"a":56,"q":57},"Yes. We stock spiral mixers in sizes from 20L to 80L capacity, perfect for daily dough batches. Spiral mixers are preferred for pizza dough because they develop gluten without overheating.","Do you carry pizza dough mixers?",45,{"id":60,"slug":61,"title_en":62,"description_en":63,"seo_title_en":64,"seo_desc_en":65,"banner_image":66,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":67,"linked_sector_slug":40,"linked_category_slug":36,"created_at":68,"updated_at":69,"long_description_en":70,"faq_en":71,"product_count":84},"671fb76e-0780-4bee-8b45-44727dc7cbc8","burger-station-setup","Burger Station Setup","Everything you need for a professional burger station — grills, fryers, knives, utensils, and thermometers.","Burger Station Equipment & Accessories | IPEC Lebanon Shop","Shop professional burger station equipment — grills, fryers, knives, thermometers & utensils. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/burger-station-cover.jpg",10,"2026-03-14T10:22:30.302093+00:00","2026-05-16T07:17:36.91696+00:00","Build a high-output burger station with IPEC's collection of commercial grilling and frying equipment. Lebanon's fast-food market continues to grow, and burger restaurants need equipment that delivers consistent results during rush hours. This collection includes commercial charbroilers, flat-top griddles, deep fryers, bun warmers, holding cabinets, and prep refrigerators from trusted European brands. Every piece is built for heavy commercial use and designed to operate reliably on both grid power and generator backup. Whether you are opening a burger joint in Beirut, adding burgers to your fast-food menu, or building a food truck, IPEC provides the equipment and technical expertise to set up your station right. Free layout consultation and local warranty included.",[72,75,78,81],{"a":73,"q":74},"For a restaurant serving 100-200 burgers daily, a 90cm flat-top griddle handles peak demand. For higher volumes, consider a 120cm model or dual griddles. We help you calculate based on your menu and service speed targets.","What griddle size do I need for a burger restaurant?",{"a":76,"q":77},"We carry both gas and electric models. Gas charbroilers are popular in Lebanon for their independence from grid power. Electric models work on both grid and generator. We recommend the best option based on your kitchen setup.","Do your charbroilers work with gas and electricity?",{"a":79,"q":80},"Stock items ship within 3-5 business days from our Zouk Mosbeh warehouse. Complete station packages including griddle, fryer, and prep table are typically available for delivery within one week.","How quickly can you deliver burger station equipment?",{"a":82,"q":83},"Yes. We supply compact commercial equipment suitable for food trucks — including countertop griddles, small fryers, and undercounter fridges. Contact us via WhatsApp with your truck dimensions for a customized equipment list.","Can you set up a burger food truck?",137,{"id":86,"slug":87,"title_en":88,"description_en":89,"seo_title_en":90,"seo_desc_en":91,"banner_image":92,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":93,"linked_sector_slug":41,"linked_category_slug":41,"created_at":94,"updated_at":95,"long_description_en":36,"faq_en":96,"product_count":97},"736a78ae-818b-49f5-8221-4262c6e6ce4b","wireless-temperature-monitoring","Wireless Temperature Monitoring","Professional wireless temperature monitoring solutions by STIL. Track fridge, freezer, and storage temperatures in real time from your phone. HACCP-compliant logging for restaurants, hotels, and food service operations.","Wireless Temperature Monitoring | STIL Thermoconnect | IPEC Lebanon","STIL Thermoconnect wireless temperature monitoring for commercial kitchens. Real-time alerts, HACCP logging, and remote fridge & freezer tracking. Availabl","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/8d087bdc5ae344f26295.webp",14,"2026-03-27T14:06:29.277787+00:00","2026-05-16T07:10:20.691058+00:00",[],3,{"id":99,"slug":100,"title_en":101,"description_en":102,"seo_title_en":103,"seo_desc_en":104,"banner_image":105,"type":35,"rules":36,"is_featured":38,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":106,"linked_sector_slug":107,"linked_category_slug":41,"created_at":108,"updated_at":109,"long_description_en":110,"faq_en":111,"product_count":124},"0d843990-87af-4b19-9468-d7f688558a39","coffee-shop-essentials","Coffee Shop Essentials","Curated equipment for coffee shops — coffee tools, bar accessories, display fridges, and scales.","Coffee Shop Equipment & Accessories | IPEC Lebanon Shop","Shop professional coffee shop equipment — coffee tools, bar accessories, display refrigerators & scales. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/coffee-shop-cover.jpg",20,"coffee-shops","2026-03-14T10:22:30.544684+00:00","2026-05-16T07:17:37.116016+00:00","Equip your café or coffee shop in Lebanon with IPEC's curated collection of professional coffee and beverage equipment. From commercial espresso machines and grinders to blenders, display refrigerators, and compact cooking equipment, this collection covers everything a modern Lebanese café needs. The coffee shop scene in Beirut, Hamra, Gemmayzeh, and across Lebanon continues to grow, and having reliable, commercial-grade equipment is essential to keeping up with demand. Our selection includes top European brands known for durability and consistent performance. Whether you are launching a specialty coffee shop, a juice bar, or a café with a light food menu, IPEC provides the complete equipment package with free layout consultation. All equipment is backed by local warranty and after-sales support from our Zouk Mosbeh facility.",[112,115,118,121],{"a":113,"q":114},"It depends on your volume. For a café serving 100-200 cups daily, a 2-group commercial machine is ideal. For higher volumes, we recommend 3-group models. Contact us via WhatsApp with your expected daily volume for a specific recommendation.","What espresso machine do you recommend for a new café in Lebanon?",{"a":116,"q":117},"Yes, all our commercial coffee equipment runs on 220V and works on generator power. We recommend a voltage stabilizer to protect the machine electronics during grid-to-generator switchover.","Do your coffee machines work during power outages on generator?",{"a":119,"q":120},"Absolutely. This collection includes display cases, blenders, toasters, sandwich grills, and compact cooking equipment alongside the coffee gear. We can quote a full café package tailored to your menu and space.","Can you equip a complete café — not just coffee equipment?",{"a":122,"q":123},"IPEC focuses on equipment supply, installation, and maintenance. For barista training, we can connect you with specialty coffee trainers in Lebanon. Our technical team will train your staff on machine operation and daily maintenance.","Do you provide barista training with equipment purchase?",79,{"id":126,"slug":127,"title_en":128,"description_en":129,"seo_title_en":130,"seo_desc_en":131,"banner_image":132,"type":35,"rules":36,"is_featured":38,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":133,"linked_sector_slug":36,"linked_category_slug":36,"created_at":134,"updated_at":135,"long_description_en":136,"faq_en":137,"product_count":156},"78dcc8c7-ead6-4673-b678-33aced13568f","fischer-premium-knives","Fischer Premium Knives","Handcrafted forged knives from Fischer France — BBR olive wood collection and Original barbecue series. Made in France with X50CrMoV15 stainless steel, round bolsters, and riveted wood handles for professional chefs.","Fischer Premium Knives — BBR & Original Series | IPEC Lebanon","Fischer BBR olive wood forged knives and Original barbecue knives. Made in France, X50CrMoV15 steel. Paring, chef, santoku, fillet, steak, ham slicer & BBQ knives. IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/fischer-premium-knives-cover.png",23,"2026-04-07T17:36:51.979548+00:00","2026-05-16T07:17:37.251408+00:00","Discover Fischer's finest knife collections at IPEC Lebanon — the authorized Fischer distributor since 1980. This premium selection features two iconic ranges: the BBR Collection with olive wood handles and forged X50CrMoV15 stainless steel blades, and the Original Barbecue Series with palisander wood handles and protective guards. Every BBR knife is forged in France with a round bolster, three rivets for structural integrity, and a blade designed for manual sharpening to maintain a razor edge. The collection includes a paring knife (10cm), steak knives (12cm), santoku (18cm), fillet knife (20cm), chef's knife (25cm), and a hollowed-blade ham and salmon slicer (30cm). The Original series adds a versatile 3-in-1 barbecue chef's knife and a traditional 26cm butcher's knife slicer — both built for the demands of grilling and heavy meat preparation. These are not everyday kitchen knives — they are professional-grade tools for chefs who appreciate French craftsmanship, edge retention, and ergonomic balance. Request a quote via WhatsApp for individual knives or the complete set.",[138,141,144,147,150,153],{"a":139,"q":140},"Fischer BBR knives use X50CrMoV15 stainless steel — a high-carbon chromium molybdenum vanadium alloy forged in France. This steel offers excellent edge retention, corrosion resistance, and easy resharpening. It is the same grade used in premium European chef knives.","What steel are Fischer BBR knives made from?",{"a":142,"q":143},"The BBR series features olive wood handles with round bolsters and is designed for precision kitchen work — paring, filleting, slicing. The Original series has palisander wood handles with protective guards and is built for heavier tasks like barbecue grilling and butchery.","What is the difference between the BBR and Original series?",{"a":145,"q":146},"We recommend hand washing for all premium knives. The olive wood and palisander wood handles can crack or discolor in a dishwasher. Hand wash with warm soapy water and dry immediately for the longest life.","Are these knives dishwasher safe?",{"a":148,"q":149},"Both options are available. You can purchase any individual knife from either the BBR or Original range, or request a quote for the complete collection at a better value. Contact us via WhatsApp for pricing.","Can I buy individual knives or only the full set?",{"a":151,"q":152},"Yes. As the authorized Fischer distributor in Lebanon, we stock sharpening steels and can service Fischer knives. We recommend honing on a steel before each use and professional sharpening every 2-4 weeks for commercial kitchens.","Does IPEC carry replacement or sharpening services for Fischer knives?",{"a":154,"q":155},"Absolutely. Fischer has been supplying professional kitchens worldwide since 1853. The X50CrMoV15 steel handles the demands of daily commercial use, and the forged construction provides the balance and durability professional chefs require.","Are Fischer knives suitable for professional commercial kitchens?",8,{"id":158,"slug":159,"title_en":160,"description_en":161,"seo_title_en":162,"seo_desc_en":163,"banner_image":164,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":165,"linked_sector_slug":166,"linked_category_slug":41,"created_at":167,"updated_at":168,"long_description_en":169,"faq_en":170,"product_count":183},"12e2193e-10c4-428e-b6a7-e125e8c6f835","pastry-bakery-starter-kit","Pastry & Bakery Starter Kit","Professional pastry and bakery equipment — mixers, dough tools, ovens, scales, thermometers, and display fridges.","Pastry & Bakery Equipment | IPEC Lebanon Shop","Shop professional pastry and bakery equipment — mixers, dough tools, ovens, display fridges & scales. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/pastry-bakery-cover.jpg",30,"bakery-pastry","2026-03-14T10:22:30.662337+00:00","2026-05-16T07:17:37.547978+00:00","Launch or upgrade your bakery in Lebanon with IPEC's curated pastry and bakery equipment collection. From professional deck ovens and spiral dough mixers to pastry sheeters, proofers, and display cases, every piece is selected from leading European manufacturers including TKF, STIL, and Roller Grill. Lebanese bakeries face unique challenges — from voltage fluctuations to high ambient temperatures — and our equipment is built to perform reliably in these conditions. Whether you run a traditional Lebanese bakery producing manoushe and kaak, a French-style patisserie, or a modern cake shop, this collection has the right tools for your production line. IPEC has been the trusted equipment partner for bakeries across Lebanon since 1980, serving Beirut, Tripoli, Sidon, and every region in between. Our team provides free bakery layout design and can help you select the right oven capacity, mixer size, and refrigeration setup for your daily production volume. All equipment includes local warranty and after-sales support.",[171,174,177,180],{"a":172,"q":173},"For high-volume manoushe production, we recommend TKF deck ovens with stone soles. They provide the intense bottom heat needed for flatbread while handling 100+ pieces per hour. We carry multiple sizes to match your production needs.","What oven do you recommend for a Lebanese manoushe bakery?",{"a":175,"q":176},"Yes. All our bakery equipment operates on standard Lebanese power (220V/380V) and works on generator power. For deck ovens and spiral mixers, we recommend a stabilizer to protect against voltage spikes during switchover.","Can your bakery equipment run on a generator during power cuts?",{"a":178,"q":179},"Absolutely. We deliver and install across all of Lebanon — Tripoli, Sidon, Zahle, Batroun, and everywhere in between. Delivery time is typically 3-7 business days depending on stock availability and your location.","Do you deliver and install bakery equipment outside Beirut?",{"a":181,"q":182},"Yes, free of charge. Our team designs bakery layouts that optimize workflow from dough preparation through baking to display. We consider ventilation, electrical requirements, and Lebanese health regulations.","Can you help me plan the layout for a new bakery?",149,{"id":185,"slug":186,"title_en":187,"description_en":188,"seo_title_en":189,"seo_desc_en":190,"banner_image":191,"type":35,"rules":36,"is_featured":38,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":192,"linked_sector_slug":36,"linked_category_slug":36,"created_at":193,"updated_at":194,"long_description_en":195,"faq_en":196,"product_count":209},"4169e57c-aa88-4cd7-b373-f45583d502af","chefs-knife-collection","Chef's Knife Collection","Professional knives, sharpeners, and accessories for every kitchen — from chef knives to specialty blades.","Professional Chef's Knives & Sharpeners | IPEC Lebanon Shop","Shop professional chef's knives, sharpeners, shears & accessories from Cutlery Pro and TKF France. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/chefs-knife-cover.jpg",40,"2026-03-14T10:22:30.83951+00:00","2026-05-16T07:17:37.010511+00:00","Precision cutting is fundamental to professional cooking, and IPEC offers Lebanon's most comprehensive collection of Fischer professional kitchen knives. From boning and fillet knives to bread knives, chef's knives, and paring knives, every blade is forged in France from high-quality stainless steel designed for commercial kitchen durability. Fischer knives are trusted by professional chefs worldwide for their edge retention, ergonomic handles, and compliance with food safety standards — including color-coded handles for HACCP programs. This collection also includes professional sharpening steels and knife storage solutions. Whether you run a butchery, a fine-dining restaurant, or an institutional kitchen in Lebanon, the right knives improve efficiency, reduce waste, and protect your team from fatigue injuries. IPEC is the authorized Fischer distributor in Lebanon, meaning competitive pricing, genuine products, and local support.",[197,200,203,206],{"a":198,"q":199},"Yes. Fischer offers color-coded handle knives specifically designed for HACCP compliance. Each color designates a food group (red for meat, blue for fish, green for vegetables, yellow for poultry) to prevent cross-contamination.","Are Fischer knives suitable for HACCP-compliant kitchens?",{"a":201,"q":202},"With regular use in a commercial kitchen, knives should be honed on a sharpening steel daily and professionally sharpened every 2-4 weeks. We stock Fischer sharpening steels and can recommend maintenance schedules based on your usage.","How often should professional kitchen knives be sharpened?",{"a":204,"q":205},"Both. You can purchase individual Fischer knives for specific needs or complete sets at better value. Contact us via WhatsApp with your kitchen type and we will recommend the right selection.","Do you sell individual knives or only sets?",{"a":207,"q":208},"Fischer knives are forged in France from high-grade steel that holds its edge 3-4x longer than stamped alternatives. The ergonomic handles reduce hand fatigue during long shifts. For commercial kitchens processing hundreds of kilos daily, the difference in efficiency and safety is significant.","What makes Fischer knives different from cheaper alternatives?",238,{"id":211,"slug":212,"title_en":213,"description_en":214,"seo_title_en":215,"seo_desc_en":216,"banner_image":217,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":218,"linked_sector_slug":36,"linked_category_slug":36,"created_at":219,"updated_at":220,"long_description_en":221,"faq_en":222,"product_count":235},"af5a5051-bced-44a0-a4a7-50073976a833","cold-kitchen-setup","Cold Kitchen Setup","Complete refrigeration solutions — upright fridges, freezers, bar coolers, display units, and cold prep stations.","Commercial Refrigeration Equipment | IPEC Lebanon Shop","Shop commercial refrigeration — upright fridges, freezers, bar coolers, display units & cold prep. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/cold-kitchen-cover.jpg",50,"2026-03-14T10:22:31.05251+00:00","2026-05-16T07:17:37.159686+00:00","Reliable refrigeration is the backbone of any commercial kitchen in Lebanon, where power outages and high ambient temperatures make equipment selection critical. IPEC's cold kitchen collection includes reach-in refrigerators, blast chillers, walk-in cold rooms, sandwich prep stations, and salad bars from European brands engineered for demanding environments. Our refrigeration equipment features auto-restart after power cuts — essential for Lebanese operations running on generator backup. Whether you need a single undercounter fridge for a café or a complete cold chain setup for a hotel kitchen, this collection has you covered. IPEC has been supplying refrigeration solutions across Lebanon since 1980, with technical support and spare parts available locally from our Zouk Mosbeh facility. We help you calculate your cold storage needs based on menu, covers, and delivery frequency.",[223,226,229,232],{"a":224,"q":225},"Yes. All our commercial refrigeration units feature automatic restart after power restoration. This is critical in Lebanon where grid-to-generator switches happen multiple times daily. No manual intervention needed.","Do your refrigerators restart automatically after a power cut?",{"a":227,"q":228},"For a restaurant serving 80-120 covers, a cold room of 6-8 cubic meters is typical. We offer modular cold rooms that can be customized to your space. Our team visits your site to recommend the optimal size.","What is the ideal cold room size for a medium restaurant in Lebanon?",{"a":230,"q":231},"We deliver across all of Lebanon with our own logistics team. Large units like cold rooms include professional installation. We handle electrical connections, drainage, and commissioning to ensure everything runs perfectly from day one.","How do you handle delivery of large refrigeration units?",{"a":233,"q":234},"Modern commercial refrigerators are designed for energy efficiency. A standard reach-in uses 3-5 kWh daily. We can calculate your total refrigeration electrical load and help you plan generator capacity accordingly.","What is the energy consumption like for commercial refrigeration?",49,{"id":237,"slug":238,"title_en":239,"description_en":240,"seo_title_en":241,"seo_desc_en":242,"banner_image":243,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":244,"linked_sector_slug":40,"linked_category_slug":36,"created_at":245,"updated_at":246,"long_description_en":247,"faq_en":248,"product_count":261},"063b8d84-0fd5-4a92-8d8d-169e3dd70ff9","bbq-grill-master","BBQ & Grill Master","Professional grilling equipment — charcoal grills, griddles, panini presses, tongs, thermometers, and hooks.","BBQ & Grill Equipment | IPEC Lebanon Shop","Shop professional BBQ and grill equipment — charcoal grills, griddles, panini presses, tongs & thermometers. Request a quote from IPEC.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/bbq-grill-cover.jpg",60,"2026-03-14T10:22:31.148468+00:00","2026-05-16T07:17:36.86563+00:00","Equip your grilling station with IPEC's professional BBQ and grill collection for the Lebanese market. Mashawi culture runs deep in Lebanon, and the right commercial grill equipment makes all the difference. This collection features charcoal grills, gas grills, combo grill stations, rotisseries for shawarma and chicken, and grill accessories from European brands. Whether you run a mashawi restaurant in Batroun, a rooftop grill in Gemmayzeh, or a catering operation for large events, IPEC provides commercial-grade grilling equipment built for heavy use and backed by local warranty.",[249,252,255,258],{"a":250,"q":251},"For traditional mashawi, charcoal grills deliver the authentic smoky flavor customers expect. We carry commercial charcoal grills in various sizes. For versatility, combo gas-charcoal stations offer both options.","What is the best grill type for a Lebanese mashawi restaurant?",{"a":253,"q":254},"Yes. We stock gas-powered vertical rotisseries for both shawarma and chicken in sizes from 2 to 5 burners, suitable for small shops to high-volume restaurants.","Do you carry shawarma rotisseries?",{"a":256,"q":257},"Charcoal grills require proper ventilation and exhaust systems. Our team can advise on ventilation requirements and help you comply with local safety regulations.","Can charcoal grills be used in enclosed spaces?",{"a":259,"q":260},"Most grill equipment is available from stock with 3-5 business day delivery. Custom or large commercial units may take 2-3 weeks. We deliver across all of Lebanon.","What is the delivery time for grilling equipment?",72,{"id":263,"slug":264,"title_en":265,"description_en":266,"seo_title_en":267,"seo_desc_en":268,"banner_image":269,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":270,"linked_sector_slug":36,"linked_category_slug":36,"created_at":271,"updated_at":272,"long_description_en":273,"faq_en":274,"product_count":287},"27f34890-90d3-49ba-9c87-3888e27b439d","food-safety-haccp-kit","Food Safety & HACCP Kit","HACCP-compliant food safety tools — thermometers, pH meters, oil testers, timers, hygiene products, and scales.","Food Safety & HACCP Equipment | IPEC Lebanon Shop","Shop HACCP-compliant food safety equipment — thermometers, pH meters, oil testers, hygiene products & scales. Quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/food-safety-cover.jpg",70,"2026-03-14T10:22:31.270103+00:00","2026-05-16T07:17:37.337501+00:00","Maintain food safety compliance in your Lebanese commercial kitchen with IPEC's HACCP-focused equipment collection. This curated selection includes color-coded cutting boards, digital probe thermometers, food storage containers with date labels, sanitization equipment, and temperature monitoring tools. HACCP compliance is increasingly required by hotels, airlines, hospitals, and catering companies in Lebanon, and the right tools make audits straightforward. Our color-coded system follows international HACCP standards: red for raw meat, blue for fish, green for vegetables, yellow for poultry, white for dairy, and brown for cooked foods. All items are commercial-grade, dishwasher-safe, and designed for daily use in professional kitchens.",[275,278,281,284],{"a":276,"q":277},"While not legally mandatory for all restaurants, HACCP is required by most hotels, hospitals, airlines, and catering companies. It is also increasingly expected by food safety inspectors. Implementing HACCP tools protects your business and customers.","Is HACCP compliance mandatory for restaurants in Lebanon?",{"a":279,"q":280},"A basic kit includes a set of 6 color-coded cutting boards, a digital probe thermometer, food label date stickers, sanitizer spray bottles, and a HACCP wall chart. We can customize kits based on your kitchen size and type.","What is included in a basic HACCP starter kit?",{"a":282,"q":283},"Yes. All our commercial cutting boards are designed for industrial dishwasher cleaning at high temperatures. They are made from high-density polyethylene that resists bacteria and odors.","Are the color-coded boards dishwasher safe?",{"a":285,"q":286},"IPEC focuses on equipment. For HACCP training and certification, we can refer you to accredited food safety consultants in Lebanon. Our products come with usage guides explaining the color-coding system.","Do you provide HACCP training?",110,{"id":289,"slug":290,"title_en":291,"description_en":292,"seo_title_en":293,"seo_desc_en":294,"banner_image":295,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":296,"linked_sector_slug":36,"linked_category_slug":36,"created_at":297,"updated_at":298,"long_description_en":299,"faq_en":300,"product_count":58},"34016a8d-3e7c-41d4-bf09-33b1cec2e604","stainless-steel-kitchen-build","Stainless Steel Kitchen Build","Build your commercial kitchen — stainless steel tables, sinks, and shelving units for professional kitchens.","Stainless Steel Kitchen Equipment | IPEC Lebanon Shop","Shop stainless steel kitchen equipment — work tables, sinks, shelving units for commercial kitchens. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/stainless-steel-cover.jpg",80,"2026-03-14T10:22:31.382355+00:00","2026-05-16T07:17:37.775328+00:00","Build your commercial kitchen infrastructure with IPEC's stainless steel fabrication collection. From work tables and shelving units to sinks, exhaust hoods, and custom fabricated pieces, everything is manufactured from food-grade 304 stainless steel for durability and hygiene compliance. Stainless steel is the standard material for commercial kitchens worldwide due to its corrosion resistance, easy cleaning, and compliance with food safety regulations. IPEC supplies standard sizes from stock and can arrange custom fabrication for non-standard dimensions. Our team handles measurement, specification, and installation across all of Lebanon.",[301,304,307,310],{"a":302,"q":303},"Yes. We fabricate custom work tables, sinks, shelving, and hoods to your exact dimensions. Provide us with measurements via WhatsApp and we will quote within 24 hours.","Do you offer custom stainless steel fabrication?",{"a":305,"q":306},"We use 304-grade stainless steel, which is the food-service industry standard. It is corrosion-resistant, durable, and meets all health and safety regulations.","What grade of stainless steel do you use?",{"a":308,"q":309},"Standard items ship in 3-5 days. Custom pieces typically take 1-2 weeks depending on complexity. Rush orders can be accommodated for an additional charge.","How long does custom fabrication take?",{"a":311,"q":312},"Yes. Our team handles delivery, positioning, leveling, and connection to water/drainage where needed. We install across all of Lebanon.","Do you install the stainless steel equipment?",{"id":314,"slug":315,"title_en":316,"description_en":317,"seo_title_en":318,"seo_desc_en":319,"banner_image":320,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":321,"linked_sector_slug":41,"linked_category_slug":41,"created_at":322,"updated_at":323,"long_description_en":324,"faq_en":325,"product_count":218},"4442812a-009e-43c6-8de6-77d4514025a7","street-food-fun-food","Street Food & Fun Food","Fun food and street food equipment — crepe makers, waffle machines, fryers, hot hold units, and serving tools.","Street Food & Fun Food Equipment | IPEC Lebanon Shop","Shop street food and fun food equipment — crepe makers, waffle machines, fryers & hot hold units. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/street-food-cover.jpg",90,"2026-03-14T10:22:31.483981+00:00","2026-05-16T07:17:37.83553+00:00","Tap into Lebanon's booming street food scene with IPEC's fun food equipment collection. Featuring commercial crepe makers, waffle machines, popcorn machines, cotton candy machines, hot dog grills, and corn roasters from Roller Grill and other European brands. Street food concepts are thriving across Lebanon — from food trucks in Mar Mikhael to kiosks in Jounieh to hotel buffet stations. This equipment is compact, easy to operate, and built for commercial use. Whether you are launching a street food business, adding fun food to your restaurant, or equipping a hotel buffet, IPEC has the machines to make it happen.",[326,329,332,335],{"a":327,"q":328},"Yes. All our fun food equipment runs on 220V and works on both grid and generator power. Most machines draw 2-3 kW, making them generator-friendly.","Do your crepe and waffle machines work on standard Lebanese power?",{"a":330,"q":331},"Absolutely. Most of our fun food equipment is countertop-sized and designed for mobile operations. Crepe makers, waffle machines, and hot dog grills are all food truck favorites.","Are these machines suitable for food trucks?",{"a":333,"q":334},"We are authorized Roller Grill dealers in Lebanon. We carry their full range including crepe makers, waffle machines, hot dog grills, and display warmers.","What Roller Grill equipment do you carry?",{"a":336,"q":337},"Yes. We deliver across all of Lebanon from our Zouk Mosbeh warehouse. Typical delivery time is 3-5 business days.","Do you deliver outside Beirut?",{"id":339,"slug":340,"title_en":341,"description_en":342,"seo_title_en":343,"seo_desc_en":344,"banner_image":345,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":346,"linked_sector_slug":41,"linked_category_slug":41,"created_at":347,"updated_at":348,"long_description_en":349,"faq_en":350,"product_count":360},"52eae5c8-643b-4910-bbb2-631237d07951","precision-tools","Precision Tools","Professional measuring instruments — thermometers, scales, timers, pH meters, and oil testers for commercial kitchens.","Kitchen Measuring & Precision Tools | IPEC Lebanon Shop","Shop professional kitchen measuring tools — thermometers, scales, timers, pH meters & oil testers. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/precision-tools-cover.jpg",100,"2026-03-14T10:22:31.581986+00:00","2026-05-16T07:17:37.634725+00:00","Achieve consistency and control in your commercial kitchen with IPEC's collection of professional precision tools. This selection includes digital probe thermometers, precision scales, kitchen timers, portion control scoops, and measuring equipment essential for professional cooking and baking. Precision tools reduce waste, ensure food safety compliance, and deliver consistent quality across every plate. For bakeries, accurate scaling is the difference between a good batch and a wasted one. For restaurants, proper portioning controls food cost — the single biggest controllable expense in foodservice.",[351,354,357],{"a":352,"q":353},"For baking, a scale with 1g precision and at least 5kg capacity is essential. For larger batches, we carry platform scales up to 30kg with the same 1g precision.","What scale accuracy do I need for a bakery?",{"a":355,"q":356},"All thermometers and scales come factory-calibrated. For ongoing calibration, follow the manufacturer guidelines included with each tool. We can provide calibration certificates upon request.","Are your precision tools calibrated?",{"a":358,"q":359},"Yes. All precision tools carry manufacturer warranties. Defective units are replaced from our local stock in Zouk Mosbeh.","Do these tools come with warranties?",68,{"id":362,"slug":363,"title_en":364,"description_en":365,"seo_title_en":366,"seo_desc_en":367,"banner_image":368,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":287,"linked_sector_slug":41,"linked_category_slug":41,"created_at":369,"updated_at":370,"long_description_en":371,"faq_en":372,"product_count":218},"822f1f61-9b61-4553-9bcf-501b249123c9","bar-cocktail-station","Bar & Cocktail Station","Professional bar equipment — cocktail tools, coffee accessories, ice cream machines, and bar coolers.","Bar & Cocktail Equipment | IPEC Lebanon Shop","Shop professional bar and cocktail equipment — shakers, jiggers, bar coolers, ice cream machines & coffee tools. Quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/bar-cocktail-cover.jpg","2026-03-14T11:34:30.261541+00:00","2026-05-16T07:17:36.717624+00:00","Set up a professional bar or cocktail station in Lebanon with IPEC's curated equipment collection. From commercial ice machines and blenders to glass washers, bottle coolers, and under-counter refrigerators, this collection covers every piece of equipment a modern bar needs. Beirut's vibrant nightlife and restaurant scene demands reliable, high-performance bar equipment that can keep up during peak hours. Our selection includes European brands built for commercial duty, with features like rapid ice production, quiet operation, and energy-efficient cooling. Whether you are opening a rooftop bar in Gemmayzeh, a cocktail lounge in Hamra, or adding a bar station to your restaurant, IPEC provides the full setup with professional installation and local warranty support.",[373,376,379,382],{"a":374,"q":375},"For a bar serving 100-150 drinks per night, a machine producing 40-60 kg of ice daily is standard. In Lebanon's hot climate, consider 20% extra capacity. We help you calculate based on your drink menu and peak volume.","What size ice machine do I need for a bar in Lebanon?",{"a":377,"q":378},"Yes. Our commercial bar fridges use tropical-rated compressors designed for ambient temperatures up to 43°C. They feature auto-restart after power cuts and work seamlessly on generator power.","Do your bar refrigerators handle Lebanon's heat and power situation?",{"a":380,"q":381},"Absolutely. This collection includes ice machines, blenders, speed rails, glass washers, bottle coolers, cocktail tools, and under-counter fridges. We can quote a full bar package based on your bar design.","Can you supply a complete bar setup — not just cooling equipment?",{"a":383,"q":384},"Yes. We deliver and install across all regions. Bar equipment typically requires water lines for ice machines and glass washers, plus proper drainage. Our installation team handles all connections.","Do you deliver and install bar equipment across Lebanon?",{"id":386,"slug":387,"title_en":388,"description_en":389,"seo_title_en":390,"seo_desc_en":391,"banner_image":392,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":393,"linked_sector_slug":36,"linked_category_slug":36,"created_at":394,"updated_at":395,"long_description_en":396,"faq_en":397,"product_count":410},"93ce5c86-a5b9-4c34-aa50-16e8238d6989","cookware-essentials","Cookware Essentials","Professional cookware for commercial kitchens — gastronorm pans, pots, and pans in every size.","Commercial Cookware — Gastronorms, Pots & Pans | IPEC Lebanon","Shop commercial cookware — GN pans, stainless steel pots, frying pans & saucepans for professional kitchens. Request a quote from IPEC.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/cookware-cover.jpg",120,"2026-03-14T11:34:30.449041+00:00","2026-05-16T07:17:37.207526+00:00","Stock your commercial kitchen with professional cookware from IPEC's curated collection. Featuring stainless steel stockpots, saucepans, frying pans, sauté pans, and roasting trays built for the demands of commercial cooking. Every piece is designed for even heat distribution, durability under heavy use, and compatibility with all cooktop types including induction. Professional cookware makes a real difference in cooking quality and kitchen efficiency — from caramelizing onions evenly to deglazing sauces without hot spots. IPEC supplies cookware to restaurants, hotels, and institutional kitchens across Lebanon.",[398,401,404,407],{"a":399,"q":400},"18/10 stainless steel is the standard for commercial kitchens — durable, non-reactive, dishwasher safe, and induction compatible. For high-heat applications like searing, we also carry aluminum-core pans for superior heat conductivity.","What material is best for commercial cookware?",{"a":402,"q":403},"Yes. Our stainless steel cookware range is fully induction compatible. This is increasingly important as Lebanese kitchens adopt induction cooktops for energy efficiency.","Are your pots and pans induction compatible?",{"a":405,"q":406},"Both. You can buy individual stockpots, saucepans, or frying pans in the exact sizes you need, or purchase complete sets at better value.","Do you sell individual pieces or only sets?",{"a":408,"q":409},"Tell us your menu, covers, and kitchen setup via WhatsApp. We will recommend the optimal sizes and quantities. As a guide: a 50-seat restaurant typically needs stockpots in 24L, 36L, and 50L sizes.","How do I choose the right pot sizes for my restaurant?",44,{"id":412,"slug":413,"title_en":414,"description_en":415,"seo_title_en":416,"seo_desc_en":417,"banner_image":418,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":419,"linked_sector_slug":420,"linked_category_slug":36,"created_at":421,"updated_at":422,"long_description_en":423,"faq_en":424,"product_count":437},"85f2c506-164d-4722-8627-7440ee46102e","food-prep-powerhouse","Food Prep Powerhouse","All food preparation equipment — mixers, blenders, meat grinders, vegetable cutters, slicers, and vacuum sealers.","Food Preparation Equipment | IPEC Lebanon Shop","Shop food preparation equipment — mixers, meat grinders, vegetable cutters, slicers & vacuum sealers. Request a quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/food-prep-cover.jpg",130,"central-kitchens","2026-03-14T11:34:30.565526+00:00","2026-05-16T07:17:37.299399+00:00","Streamline your food preparation with IPEC's collection of professional processing machines. This collection includes commercial meat mincers, vegetable cutters, food slicers, food processors, and planetary mixers from European manufacturers built for heavy daily use. In high-volume kitchens across Lebanon — from central kitchens to hotels and catering operations — efficient food prep equipment saves hours of labor daily while ensuring consistent cuts and portions. Our machines are designed for reliability in Lebanese operating conditions, with robust motors that handle continuous use and easy-clean designs for food safety compliance. IPEC stocks spare parts locally and provides after-sales technical support from our Zouk Mosbeh facility.",[425,428,431,434],{"a":426,"q":427},"For a restaurant processing 50-100 kg of meat daily, a #22 or #32 mincer is ideal. For butcheries or central kitchens handling larger volumes, we carry #42 and #52 models. Contact us with your daily volume for a recommendation.","What meat mincer capacity do I need for a restaurant?",{"a":429,"q":430},"Yes. All our equipment runs on 220V/380V and works on both grid and generator power. Motors are built to handle the voltage fluctuations common in Lebanon.","Are your food processors compatible with Lebanese power supply?",{"a":432,"q":433},"Yes. We stock spare parts including blades, plates, and motors at our Zouk Mosbeh facility. Our technical team provides repair and maintenance services across Lebanon.","Do you provide maintenance for food prep equipment?",{"a":435,"q":436},"Contact us via WhatsApp and we can arrange a demonstration at our showroom or at your facility. We want you to see the equipment in action before making a decision.","Can I get a demo before purchasing?",77,{"id":439,"slug":440,"title_en":441,"description_en":442,"seo_title_en":443,"seo_desc_en":444,"banner_image":445,"type":35,"rules":36,"is_featured":38,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":446,"linked_sector_slug":36,"linked_category_slug":36,"created_at":447,"updated_at":448,"long_description_en":449,"faq_en":450,"product_count":463},"24769598-38aa-4e4e-bc9f-6953049b8ed8","new-kitchen-starter-pack","New Kitchen Starter Pack","Everything to build a commercial kitchen from scratch — cooking equipment, refrigeration, stainless steel furniture, cookware, utensils, hygiene, and storage.","New Kitchen Starter Pack — Cooking, Refrigeration & More | IPEC Lebanon","Starting a new kitchen? Shop the complete starter pack — ovens, ranges, refrigerators, freezers, tables, sinks, cookware & utensils. Quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/new-kitchen-cover.jpg",140,"2026-03-14T11:34:30.678206+00:00","2026-05-16T07:17:37.503606+00:00","Opening a new restaurant, café, or food business in Lebanon? IPEC's starter pack collection brings together the essential equipment you need from day one — cooking, refrigeration, prep, and warewashing in one curated package. Starting a food business involves dozens of equipment decisions, and getting them right from the start saves money and headaches later. This collection is designed for first-time operators and features equipment selected for reliability, value, and suitability for the Lebanese market. Our team provides a free consultation to customize the package to your specific concept, space, and budget.",[451,454,457,460],{"a":452,"q":453},"A typical starter pack includes a cooking range, oven, refrigerator, prep table, basic cookware set, and a dishwasher. We customize based on your concept — a café needs different equipment than a full-service restaurant.","What is included in a new kitchen starter pack?",{"a":455,"q":456},"Equipment budgets vary by concept. A small café might need $10,000-20,000 while a full restaurant kitchen ranges $30,000-80,000. Contact us with your concept and space size for an accurate estimate.","What budget should I plan for kitchen equipment?",{"a":458,"q":459},"Absolutely. Many new operators start with essentials and add equipment as revenue grows. We help you prioritize what is needed for launch versus what can wait.","Can I buy equipment in phases as my business grows?",{"a":461,"q":462},"We offer flexible quotation terms. Contact us via WhatsApp to discuss options that work for your budget and timeline.","Do you offer payment plans for new businesses?",384,{"id":465,"slug":466,"title_en":467,"description_en":468,"seo_title_en":469,"seo_desc_en":470,"banner_image":471,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":472,"linked_sector_slug":41,"linked_category_slug":41,"created_at":473,"updated_at":474,"long_description_en":475,"faq_en":476,"product_count":489},"4f5f0516-190e-44e0-8fb4-f32809e4a48b","sous-vide-modern-cooking","Sous Vide & Modern Cooking","Modern cooking techniques — sous vide circulators, vacuum sealers, precision thermometers, and digital scales.","Sous Vide & Modern Cooking Equipment | IPEC Lebanon Shop","Shop sous vide and modern cooking equipment — circulators, vacuum sealers, precision thermometers & scales. Quote from IPEC Lebanon.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/sous-vide-cover.jpg",150,"2026-03-14T11:34:30.920312+00:00","2026-05-16T07:17:37.733754+00:00","Bring modern cooking techniques to your Lebanese kitchen with IPEC's sous vide and precision cooking collection. Featuring thermal circulators, vacuum sealers, water baths, and precision thermometers, this equipment enables restaurant-quality results with perfect consistency every time. Sous vide cooking is gaining popularity in Lebanon's fine-dining and hotel kitchens for its ability to deliver perfectly cooked proteins and vegetables with minimal waste. Our equipment is sourced from European manufacturers and built for commercial kitchen environments.",[477,480,483,486],{"a":478,"q":479},"Yes. Many upscale restaurants in Beirut now use sous vide for proteins, allowing prep-ahead and consistent results during service. It also reduces food waste by 15-20%.","Is sous vide cooking practical in Lebanese restaurants?",{"a":481,"q":482},"Basic sous vide is straightforward — set temperature, seal food, cook. Our equipment comes with time-temperature guides. For advanced techniques, we can recommend culinary consultants.","Do I need special training to use sous vide equipment?",{"a":484,"q":485},"Yes. Thermal circulators and vacuum sealers draw modest power (1-2 kW) and work perfectly on generator power.","Does sous vide equipment work on Lebanese generators?",{"a":487,"q":488},"Absolutely. Cook proteins in advance, chill, and reheat to order. Hotels and catering companies in Lebanon use this method to serve hundreds of perfectly cooked portions.","Can sous vide help with banquet preparation?",52,{"id":491,"slug":492,"title_en":493,"description_en":494,"seo_title_en":36,"seo_desc_en":36,"banner_image":495,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":496,"linked_sector_slug":497,"linked_category_slug":36,"created_at":498,"updated_at":499,"long_description_en":500,"faq_en":501,"product_count":514},"ff0e3903-90eb-4ba3-ba41-fdbe5903ff58","butchery-essentials","Butchery Essentials","Professional butcher knives, meat hooks, bone saws, mincer blades, sharpening steels, and cut-resistant gloves — everything a butchery needs.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/butchery-essentials-cover.jpg",160,"butcheries","2026-03-15T08:49:35.09956+00:00","2026-05-16T07:17:36.95975+00:00","Equip your butchery in Lebanon with professional-grade cutting, processing, and display equipment from IPEC. This collection features commercial meat slicers, band saws, mincers, butcher knives from Fischer, cutting blocks, and refrigerated display cases designed for the demands of a busy Lebanese butcher shop. Whether you run a neighborhood butchery in Beirut or a large-scale meat processing facility, having the right equipment ensures clean cuts, food safety compliance, and efficient service. All our butchery equipment is built for heavy daily use, easy to clean, and backed by local warranty and spare parts from our Zouk Mosbeh facility. IPEC has been the trusted equipment supplier for Lebanese butcheries since 1980.",[502,505,508,511],{"a":503,"q":504},"For a butchery processing 200+ kg daily, we recommend a 350mm or 370mm commercial slicer with a built-in sharpener. These handle everything from paper-thin mortadella to thick steaks reliably.","What meat slicer do you recommend for a busy Lebanese butchery?",{"a":506,"q":507},"Yes. We stock replacement blades and sharpening stones for all slicer models at our Zouk Mosbeh warehouse. Same-day availability for common models.","Do you carry replacement blades for meat slicers?",{"a":509,"q":510},"Yes. All our band saws feature safety guards, emergency stops, and are CE-certified. We provide training on safe operation during installation.","Are your butchery band saws safe for commercial use?",{"a":512,"q":513},"Absolutely. From slicers and mincers to refrigerated display cases, scales, and even stainless steel work tables — we supply the full butchery setup with installation and layout consultation.","Can you equip a complete butchery from scratch?",219,{"id":516,"slug":517,"title_en":518,"description_en":519,"seo_title_en":36,"seo_desc_en":36,"banner_image":520,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":521,"linked_sector_slug":522,"linked_category_slug":36,"created_at":523,"updated_at":524,"long_description_en":525,"faq_en":526,"product_count":192},"51fc0163-c122-4d7d-87e4-aed7f815f3d0","hotel-kitchen-essentials","Hotel Kitchen Essentials","Complete hotel kitchen equipment — cooking stations, cold prep, storage, warewashing, and HACCP-compliant tools for high-volume hospitality.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/hotel-kitchen-essentials-cover.jpg",170,"hotels","2026-03-15T08:49:35.275757+00:00","2026-05-16T07:17:37.462499+00:00","Equipping a hotel kitchen in Lebanon demands equipment that handles high-volume banquet production, room service, and multi-outlet dining simultaneously. IPEC's hotel kitchen collection features industrial cooking ranges, tilting braising pans, combi ovens, blast chillers, and heated holding equipment from leading European brands including TKF and Ambassade de Bourgogne. Lebanese hotels — from boutique properties in Byblos to large resorts in Beirut — rely on IPEC for durable, CE-certified equipment that performs under demanding conditions. Our team provides comprehensive kitchen design for hotel projects, covering main kitchen, garde manger, pastry section, banquet prep, and satellite kitchens. With over 45 years of experience equipping hospitality projects across Lebanon, we understand the unique requirements of hotel food and beverage operations.",[527,530,533,536],{"a":528,"q":529},"Yes. We provide end-to-end service: site survey, kitchen design, equipment specification, delivery, installation, and commissioning. Our team has equipped hotel kitchens across Lebanon for over 45 years.","Can IPEC handle a full hotel kitchen project from design to installation?",{"a":531,"q":532},"Absolutely. We regularly collaborate with architects and consultants on hotel projects. We provide detailed equipment specifications, CAD layout drawings, and competitive tender pricing.","Do you work with hotel project tenders and architects?",{"a":534,"q":535},"TKF combi ovens are our top recommendation for hotel kitchens. They offer programmable recipes, self-cleaning, and robust construction for the daily demands of hotel production.","What brands do you recommend for hotel combi ovens?",{"a":537,"q":538},"Yes. We coordinate phased deliveries aligned with your construction timeline. Equipment is stored in our Zouk Mosbeh warehouse until your kitchen is ready for installation.","Can you deliver equipment in phases for a hotel under construction?",{"id":540,"slug":541,"title_en":542,"description_en":543,"seo_title_en":36,"seo_desc_en":36,"banner_image":544,"type":35,"rules":36,"is_featured":38,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":545,"linked_sector_slug":546,"linked_category_slug":36,"created_at":547,"updated_at":548,"long_description_en":549,"faq_en":550,"product_count":563},"4f2eccf0-5751-43ab-a152-0fdd40a271b8","restaurant-kitchen-setup","Restaurant Kitchen Setup","Everything to set up a restaurant kitchen from scratch — cooking equipment, stainless steel tables, prep tools, refrigeration, and utensils.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/restaurant-kitchen-setup-cover.jpg",180,"restaurants","2026-03-15T08:49:35.340209+00:00","2026-05-16T07:17:37.678736+00:00","Setting up a commercial restaurant kitchen in Lebanon requires equipment that can handle high-volume service while withstanding the demands of daily use. IPEC has been equipping Lebanese restaurants since 1980 with professional-grade cooking ranges, convection ovens, deep fryers, prep tables, and refrigeration units from trusted European brands including TKF, Ambassade de Bourgogne, and STIL. Whether you are opening a new restaurant in Beirut, upgrading an existing kitchen in Jounieh, or outfitting a franchise location anywhere in Lebanon, our restaurant kitchen collection covers every station — from the hot line to cold prep, dishwashing to storage. All equipment is CE-certified, built for commercial use, and backed by local warranty and technical support from our Zouk Mosbeh facility. Our team provides free kitchen layout consultations to help you maximize workflow efficiency and meet Lebanese health and safety standards. Request a quote via WhatsApp and receive a detailed proposal within one hour.",[551,554,557,560],{"a":552,"q":553},"Typically 2-4 weeks from quote approval to delivery and installation. Stock items ship within 3-5 business days from our Zouk Mosbeh warehouse. Custom or imported items may take 4-6 weeks. We coordinate delivery across all Lebanese regions.","How long does it take to fully equip a restaurant kitchen in Lebanon?",{"a":555,"q":556},"Yes. All our equipment runs on standard 220V/380V and is compatible with generator power, which is essential in Lebanon. We recommend stabilizers for sensitive electronics like combi ovens and blast chillers.","Do your commercial kitchen appliances work with generators?",{"a":558,"q":559},"Yes, free of charge. Our technical team visits your site, takes measurements, and creates a professional kitchen layout optimized for workflow, ventilation, and health code compliance. This service is included with any equipment purchase.","Do you offer kitchen design and layout services?",{"a":561,"q":562},"Most equipment comes with a 1-2 year manufacturer warranty. IPEC provides local warranty support and spare parts from our Zouk Mosbeh facility, so you never need to wait for international shipping on repairs.","What warranty do you provide on restaurant equipment?",283,{"id":565,"slug":566,"title_en":567,"description_en":568,"seo_title_en":36,"seo_desc_en":36,"banner_image":569,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":570,"linked_sector_slug":571,"linked_category_slug":36,"created_at":572,"updated_at":573,"long_description_en":574,"faq_en":575,"product_count":58},"252d3ecf-7ee6-4e98-82b7-7c55222768c2","cloud-kitchen-starter","Cloud Kitchen Starter","Compact, efficient equipment for delivery-only kitchens — high-output cooking, fast prep tools, and space-saving stainless steel.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/cloud-kitchen-starter-cover.jpg",190,"cloud-kitchens","2026-03-15T08:49:35.410602+00:00","2026-05-16T07:17:37.070908+00:00","Build an efficient cloud kitchen in Lebanon with IPEC's compact equipment collection designed for delivery-focused operations. Cloud kitchens — also known as ghost kitchens or dark kitchens — are growing rapidly in Lebanon with the rise of Toters, Talabat, and other delivery platforms. This collection features space-efficient combi ovens, undercounter refrigerators, compact fryers, and prep tables optimized for small footprints. Whether you are converting a Beirut warehouse into a multi-brand kitchen or starting a single-concept delivery operation, IPEC provides the right equipment at the right scale.",[576,579,582,585],{"a":577,"q":578},"A functional cloud kitchen can operate in as little as 25-40 square meters depending on your menu complexity. We design compact layouts that maximize output per square meter.","What is the minimum space needed for a cloud kitchen?",{"a":580,"q":581},"The basics: a combi oven (replaces multiple cooking appliances), undercounter fridge, compact fryer, prep table, and packaging station. Budget $15,000-40,000 depending on menu scope.","What equipment is essential for a cloud kitchen?",{"a":583,"q":584},"Yes. All equipment in this collection runs on standard 220V/380V and is generator compatible. Cloud kitchens typically draw 15-25 kW total, manageable for a standard commercial generator.","Do cloud kitchen equipment work on generators?",{"a":586,"q":587},"Yes, free of charge with equipment purchase. We design layouts optimized for delivery speed — minimizing steps between stations and ensuring smooth order flow.","Do you offer kitchen design consultancy for cloud kitchens?",{"id":589,"slug":590,"title_en":591,"description_en":592,"seo_title_en":36,"seo_desc_en":36,"banner_image":593,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":594,"linked_sector_slug":595,"linked_category_slug":36,"created_at":596,"updated_at":597,"long_description_en":598,"faq_en":599,"product_count":58},"5a227c89-09f8-4885-a2d0-d5fb2433ffc8","hospital-kitchen-essentials","Hospital Kitchen Essentials","HACCP-compliant kitchen equipment for hospitals and healthcare — food safety tools, bulk cooking, cold storage, and hygiene essentials.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/hospital-kitchen-essentials-cover.jpg",200,"hospitals","2026-03-15T08:49:35.473759+00:00","2026-05-16T07:17:37.419406+00:00","Equip your hospital or institutional kitchen in Lebanon with IPEC's collection of high-volume, food-safety compliant cooking and holding equipment. Hospital kitchens serve hundreds of meals daily with strict dietary and safety requirements. This collection features tilting braising pans, large-capacity combi ovens from TKF, steam kettles, heated transport trolleys, and blast chillers designed for cook-chill production. IPEC has experience equipping hospital kitchens across Lebanon, understanding the unique demands of healthcare foodservice — from allergen management to temperature-controlled distribution.",[600,603,606,609],{"a":601,"q":602},"Yes. Our hospital kitchen equipment is sized for high-volume production. A single TKF combi oven can produce 200+ meals per cycle, and tilting pans handle 100-150 liters per batch.","Can your equipment handle 500+ meals per day?",{"a":604,"q":605},"All our equipment is CE-certified and designed for HACCP-compliant kitchens. We also supply color-coded tools and temperature monitoring equipment for full compliance.","Do you comply with hospital food safety standards?",{"a":607,"q":608},"We regularly participate in hospital and institutional tenders. We provide detailed specifications, competitive pricing, and can coordinate phased delivery to match construction timelines.","How do you handle hospital tenders?",{"a":610,"q":611},"Yes. Our blast chillers and heated transport trolleys are specifically designed for cook-chill workflows, maintaining safe temperatures throughout the production and distribution chain.","Is your equipment compatible with cook-chill production?",{"id":613,"slug":614,"title_en":615,"description_en":616,"seo_title_en":36,"seo_desc_en":36,"banner_image":617,"type":35,"rules":36,"is_featured":37,"is_visible":38,"starts_at":36,"ends_at":36,"sort_order":618,"linked_sector_slug":619,"linked_category_slug":36,"created_at":620,"updated_at":621,"long_description_en":622,"faq_en":623,"product_count":58},"ad34dcdf-ecdf-42a7-86e5-01219fc31fd7","grocery-deli-setup","Grocery & Deli Setup","Display refrigeration, slicers, scales, packaging tools, and deli prep equipment for grocery stores and supermarkets.","/cdn-cgi/image/format=auto,quality=82,fit=scale-down,width=1024/cdn/media/collections/grocery-deli-setup-cover.jpg",210,"grocery-supermarkets","2026-03-15T08:49:35.544261+00:00","2026-05-16T07:17:37.380802+00:00","Equip your grocery store or deli in Lebanon with IPEC's collection of display, preparation, and preservation equipment. This selection features refrigerated display cases, commercial deli slicers, precision scales with label printing, vacuum packing machines, and cold display counters. Lebanese grocery stores and delis need equipment that keeps products fresh and attractively displayed while handling the challenges of power fluctuations and high ambient temperatures. Our display fridges feature auto-restart after power cuts and tropical-rated compressors. IPEC supplies grocery and deli equipment across Lebanon with local installation and after-sales support.",[624,627,630,633],{"a":625,"q":626},"Yes. All our commercial display refrigerators feature automatic restart. This is critical in Lebanon where power switches between grid and generator happen multiple times daily.","Do your display fridges restart automatically after power cuts?",{"a":628,"q":629},"For a grocery deli counter, a 300mm or 350mm gravity-feed slicer handles most products well. For high-volume operations, we carry automatic slicers that deliver consistent thickness with less operator effort.","What deli slicer do you recommend for a grocery store?",{"a":631,"q":632},"Modern display fridges use 5-8 kWh daily depending on size. We carry energy-efficient models that reduce generator fuel costs — an important consideration for Lebanese businesses.","How much electricity do display fridges consume?",{"a":634,"q":635},"Yes. From refrigerated displays and deli counters to scales, slicers, and vacuum packers — we provide the full grocery equipment package with installation across all of Lebanon.","Can you equip a complete grocery store?"]