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Food Preparation Equipment

Electric vegetable cutter with 5 interchangeable discs, 0.55KW motor, dimensions 65x31.5x53.5cm, for high-volume vegetable prep — TKF France

Food Preparation Equipment

Manual aluminium potato cutter, 43x24x33cm. Sturdy construction for quick and consistent potato cutting in food prep — TKF France

Food Preparation Equipment

Commercial potato peeler, full SS construction, 20kg capacity, 500kg/hr output, 1.5HP motor at 1400RPM, 40x50x90cm — IPEC

Food Preparation Equipment

Full stainless steel potato peeler, 30 kg capacity, 500 kg/hr output, 1.5 Hp motor, 330 RPM plate speed, with water inlet — IPEC

Food Preparation Equipment

Heavy-duty commercial citrus juicer, full stainless steel construction, 180W motor, compact 21x24.6x40.6cm footprint — TKF France

Food Preparation Equipment

Medium-duty commercial vegetable cutter, 200W, with stainless steel gears and 8x8mm and 10x10mm blades, dimensions 25x24x60cm — TKF France

Food Preparation Equipment

Heavy-duty commercial juice extractor, full stainless steel, 375W, dishwasher safe, 34x27x36cm — TKF France

Food Preparation Equipment

180W heavy-duty electric juicer, black metal body, 3 interchangeable heads, runs 2 hours continuously, dimensions 25x34x44cm — TKF France

Food Preparation Equipment

Full aluminum manual lettuce cutter with interchangeable heads. Dimensions: 34x44x46cm. Ideal for high-volume salad preparation — TKF France

Food Preparation Equipment

Full aluminum manual lever-type onion slicer for high-volume prep. Dimensions: 27x48x56cm — TKF France

Food Preparation Equipment

Replacement 12 x 12 mm cutting grid for the Alligator N3011 and N3011R vegetable dicers, for large dice of onions, peppers, potatoes and fruit.

Food Preparation Equipment

Heavy-duty stainless lever machine that peels and cores a whole pineapple in one stroke, leaving a clean Ø 102 mm cylinder ready to slice. Built for hotels, buffets, juice bars and fruit preparation in volume.

Food Preparation Equipment

Stainless lever wedger that cuts tomatoes, lemons, limes and other fruit into 6 even wedges in one press, for garnish and salad prep at speed. The tall version takes larger fruit.

Food Preparation Equipment

Universal safety pusher that grips the food and keeps fingers away from the blade when slicing on a mandoline, down to the last piece. Made in France in black ABS.

Food Preparation Equipment

Compact lever fry cutter, mostly stainless and made in France: place the potato in the chute, lower the lever and get regular 10 mm fries in one movement. The ergonomic handle multiplies the force so cutting is effortless.

Food Preparation Equipment

Hand-cranked spiral cutter that turns a whole potato into a continuous twisted spiral (tornado potato) on a skewer, for street food, snack bars and events. Made in France; 4 suction feet hold it firmly on the counter.

Food Preparation Equipment

Heavy-duty stainless lever machine that peels and cores a whole pineapple in one stroke, leaving a clean Ø 89 mm cylinder ready to slice, suited to smaller fruit. Made in France for hotels, buffets and juice bars.

Food Preparation Equipment

Manual crank spiralizer that turns courgettes, carrots, cucumbers, potatoes and other firm vegetables into ribbons and spaghetti-style strands for salads, garnishes and vegetable noodles. Made in France.

Food Preparation Equipment

Professional manual spiralizer with a sturdy frame for regular volumes: turns firm vegetables and fruit into ribbons and spirals for salads, garnishes and buffet presentation. Made in France.

Food Preparation Equipment

Compact stainless tomato slicer that cuts perfect 5.5 mm rounds in one clean movement. Made in France and sized for snack bars, pizzerias and sandwich counters; its stable, ergonomic mechanism cuts quickly and safely.