What is the difference between a deck oven and a convection oven?

A deck oven bakes by conduction from a heated stone or steel floor, which gives bread and pizza their crust and oven spring. A convection oven circulates hot air with a fan, so it bakes several trays evenly at once and suits pastry, roasting and reheating. Many Lebanese kitchens run both.

Do you supply gas ovens for manakish and Arabic bread?

Yes. We carry gas manakish ovens in 9-piece and 12-piece capacities on mobile stands, sized for bakeries and snack outlets rather than by European tray counts.

Is installation included?

IPEC installs every oven we supply, connects it to gas or electricity to code, and handles after-sales service and spare parts across Lebanon. Our team has been doing this since 1980.

Which oven size suits a new restaurant?

Most single-outlet restaurants start with a 4-tray or 5-tray convection oven at 60x40 cm, which covers baking, roasting and regeneration. Send us your menu and covers per service on WhatsApp and we will size it with you.

Commercial Ovens

Convection, deck, manakish and pizza ovens for professional kitchens — plus the trays, racks and thermometers that go around them.

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28 products

TKF France

TKFL-COE-4T

Cooking Equipment

Convection Oven with Steam, 4-Tray 60x40cmConvection Oven with Steam, 4-Tray 60x40cm — TKF France

Convection oven with steam inlet, dual fans, stainless steel build, 4-tray capacity (60x40cm), dims 84x81x59cm — TKF France

TKF France

TKKB-COG-2D

Cooking Equipment

Gas Convection Oven 2-Door Glass 10x GN1/1Gas Convection Oven Double Glass Door 10x GN1/1 — TKF France

Gas convection oven with double glass doors, 10x GN1/1 capacity, on mobile legs, 96x107x149cm — TKF France

Electric Countertop Convection Oven Half-Size — TKF France

Waring

WCO500X

Cooking Equipment

Electric Convection Oven Half-SizeElectric Countertop Convection Oven Half-Size — TKF France

Electric countertop convection oven, half-size, manual controls, double-pane glass door, 3 baking racks included, 59x59x38cm — TKF France

Roller Grill

FCV-280

Cooking Equipment

Compact Convection Oven 28 L, 5 Levels, 1.5 kW — Roller GrillCompact Convection Oven 28 L, 5 Levels, 1.5 kW — Roller Grill

Space-saving 28-litre stainless-steel convection oven for baking and reheating croissants, pastries, ready meals and frozen or pre-proved savouries. Reaches 230°C in 12 minutes, with even cooking thanks to its ventilation holes, reinforced insulation and a vertical double-glazed door. Thermostat 0-230°C, fan, removable 5-level grid holders, 2 perforated baking plates (255 x 310 mm) and a crumb tray. Made in France.

Electric forced convection oven, 6 tiers 450 x 400, 68mm apart

Ambassade de Bourgogne

CFE606CT

Cooking Equipment

Electric forced convection oven, 6 tiers 450 x 400, 68mm apartElectric forced convection oven, 6 tiers 450 x 400, 68mm apart

Electric forced convection oven, 6 tiers 450 x 400, 68mm apart Dim: 65x65x60 cm • Stainless steel side panels, frame and waterproof oven muffle. • Interior dimensions: L 450 - D 400 - H 420 mm. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power setting of heating elements: 4.8 kW. • Thermostat. • Indicator lamp - Timer. • Supplied with 2 wire racks, 1 baking tray. • Power supply: single-phase 230 V or three-phase 400 V + N + E — Ambassade de Bourgogne

Ambassade de Bourgogne

CFE505CT

Cooking Equipment

Electric forced convection oven, 5Electric forced convection oven, 5

Electric forced convection oven, 5 tiers, 60mm apart. Dim: 50x65x67 cm • Stainless steel side panels, frame and waterproof oven muffle. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power: 2.5 kW – Ventilated griddle function 2.4 kW • Thermostat, indicator lamp, electric timer • Power supply: single-phase 230 V. • Interior dimensions: L.400 – D.400 – H.370 mm. • Supplied with 2 wire racks — Ambassade de Bourgogne

TKF France

ISM-GDO2T

Cooking Equipment

Gas Deck Oven 2-Trays 60x40cmGas Deck Oven 2-Trays 60x40cm — TKF France

Gas-operated deck oven with upper and lower burners, holds 2 trays of 60x40cm, overall dimensions 149x115x65cm — TKF France

TKF France

ISM-GDO3T

Cooking Equipment

Gas Deck Oven 3-Trays 60x40cmGas Deck Oven 3-Trays 60x40cm — TKF France

Gas deck oven with upper and lower burners, 3-tray capacity (60x40cm), dimensions 181x115x65cm — TKF France

TKF France

TKHGO-11

Cooking Equipment

Gas Deck Oven Single Deck, 1 Tray 60x40cmGas Deck Oven Single Deck, 1 Tray 60x40cm — TKF France

Gas deck oven with upper and lower burners, capacity 1 tray 60x40cm, overall dimensions 81x89x65cm — TKF France

TKF France

OT-28A

Cooking Equipment

Gas Bottom-Burner Oven 20,000 BTUGas Bottom-Burner Oven 20,000 BTU — TKF France

Gas-operated oven with bottom burner, 20,000 BTU output, compact 80x90x60cm dimensions, suitable for commercial baking — TKF France

IPEC

TGMO-9

Cooking Equipment

Gas Manakeesh Oven 9-Piece Capacity on Mobile StandGas Manakeesh Oven 9-Piece Capacity on Mobile Stand — IPEC

Traditional gas manakeesh oven with brick and salt insulation, 9-piece capacity, inner 90x90 cm, on mobile metal stand — IPEC

IPEC

TGMO-12

Cooking Equipment

Gas Manakeesh Oven 12-Piece Capacity on Mobile StandGas Manakeesh Oven 12-Piece Capacity on Mobile Stand — IPEC

Traditional gas manakeesh oven with brick and salt insulation, 12-piece capacity, inner 120x90 cm, on mobile metal stand — IPEC

TKF France

TKSU-MO25L

Cooking Equipment

Commercial Microwave Oven 25L 1000WCommercial Microwave Oven 25L 1000W — TKF France

Full stainless steel commercial microwave oven, 25L capacity, 1000W, 8 programs, 51x43x31cm — TKF France

Ambassade de Bourgogne

CES505

Cooking Equipment

Hot cupboard for oven CFE 505 CT.Hot cupboard for oven CFE 505 CT.

Hot cupboard for oven CFE 505 CT. Dim: 50x65x90 cm • Supplied either separately or as a support for oven CFE 505 CT. • Stainless steel legs with adjustable feet. Height: 150 x 175. • 3 tiers, 100mm apart. • Power setting of heating elements: 950 W. • Thermostat 30/110°. • Power supply: single-phase 230 V. • Interior dimensions: L.400 x D.530 mm. • The door opening direction can be reversed (with supplement) — Ambassade de Bourgogne

Ambassade de Bourgogne

CES606

Cooking Equipment

Hot cupboard for oven CFE 606 CT.Hot cupboard for oven CFE 606 CT.

Hot cupboard for oven CFE 606 CT. Dim: 65x65x90 cm • Supplied either separately or as a support for oven CFE 606 CT. • 8 tiers, 58mm apart. • Stainless steel legs with adjustable feet H: 150 mm • Power setting of heating elements: 1.8 kW. • Thermostat 30/110°. • Power supply: single-phase 230 V. • Interior dimensions: 450 x 400 mm. • Right-hinged door. • The door opening direction can be reversed (with supplement) — Ambassade de Bourgogne

Roller Grill

HVC-60-GN

Cooking Equipment

Ventilated Hot Cupboard, 60 Plates or 3 GN 2/3, 1.5 kW — Roller GrillVentilated Hot Cupboard, 60 Plates or 3 GN 2/3, 1.5 kW — Roller Grill

Ventilated hot cupboard that warms plates and GN containers quickly and holds them at an even temperature. Double-insulated walls and roof, magnetic door, adjustable shelves and feet, and an enamel water tray that keeps delicate dishes moist. Holds 60 plates of 34 cm or 3 GN 2/3 containers on 3 grids. Mounted on castors, 2 with brakes. Made in France.

Roller Grill

EP-800

Food Preparation Equipment

Proofer Cabinet 8 Trays 600 x 400 mm with Humidifier, 1.4 kW — Roller GrillProofer Cabinet 8 Trays 600 x 400 mm with Humidifier, 1.4 kW — Roller Grill

Proofing cabinet that raises dough over about 2 hours at 29°C. Steam production is preset automatically in time and quantity through humidification solenoid valves. Stainless-steel interior, capacity 8 trays of 600 x 400 mm, mounted on 4 castors with brakes. Electronic thermostat, on/off switch, pilot light, push knob for steam injection and stainless-steel water tray. Made in France.

TKF France

EA-BT-63

Catering Tools

Aluminium Baking Tray 60x40 cmAluminium Baking Tray 60x40 cm — TKF France

Standard aluminium baking tray, 60x40 cm, gastronorm compatible size, ideal for baking and roasting in commercial ovens — TKF France

TKF France

EA-BT463

Catering Tools

Baguette Baking Tray 40x60x3 cmBaguette Baking Tray 40x60x3 cm — TKF France

Professional baguette baking tray, 40x60x3 cm, for bakery and commercial oven use — TKF France

Gastronorm Container GN 1/1 530x325x100mm

TKF France

GN1110

Cookware

GN Pan 1/1 530x325x100mmGastronorm Container GN 1/1 530x325x100mm

SS304 gastronorm container GN 1/1, 530x325x100mm, 0.7mm thickness, suitable for storage and food service use

Gastronorm Container GN 1/1 530x325x200mm SS304

TKF France

GN1120

Cookware

GN Pan 1/1 530x325x200mm SS304Gastronorm Container GN 1/1 530x325x200mm SS304

GN 1/1 gastronorm container in SS304 stainless steel, 0.7mm thickness, dimensions 530x325x200mm

TKF France

RT4015

Neutral Stainless Steel Equipment

Bakery Tray Rack Trolley 15-LevelBakery Tray Rack Trolley 15-Level

Tall stainless steel rack trolley with multiple levels for standard bakery trays. Perfect for proofing, cooling, and transporting baked goods. Dimensions: 47 × 62 × 170 cm. TKF France.

TKF France

RT1115

Neutral Stainless Steel Equipment

GN Pan Rack Trolley 15-LevelGN Pan Rack Trolley 15-Level

Stainless steel rack trolley designed to hold standard GN pans. Features multiple sliding rack levels for organized gastronorm pan storage and transport. Dimensions: 95 × 50 × 95 cm. TKF France.

Digital Oven Thermometer with Wire Probe — Stil France

TKF France

4717

Measuring Devices

Digital Oven Thermometer with Wire Probe — Stil FranceDigital Oven Thermometer with Wire Probe — Stil France

Digital oven thermometer with 150mm stainless steel wire probe, programmable audio alarm for precise core temperature monitoring — Stil France

Stil France

4709

Measuring Devices

Dial Oven Thermometer S/S, Bimetal — Stil FranceDial Oven Thermometer Stainless Steel, Bimetal — Stil France

Bimetal dial oven thermometer in stainless steel, no battery required, designed to monitor actual oven temperature accurately — Stil France

TKF France

EA-PB4465

Catering Tools

Oven Mitts 460mm Heat ResistantOven Mitts 460mm Heat Resistant — TKF France

Cow leather oven mitts, 460mm length, heat resistant up to 250°C for safe handling in commercial kitchens — TKF France

TKF France

KU7239

Catering Tools

Pizza Oven Ash Shovel 21.5cm SS 132cm HandlePizza Oven Ash Shovel 21.5cm SS 132cm Handle — TKF France

Stainless steel ash shovel with 21.5cm head and 132cm anodized aluminum handle for pizza oven cleaning — TKF France

TKF France

KU7240

Catering Tools

Pizza Oven Copper Cleaning Brush with Scraper 132cm HandlePizza Oven Copper Cleaning Brush with Scraper 132cm Handle — TKF France

Pizza oven cleaning brush with copper bristles, stainless steel scraper, and 132cm anodized aluminum handle — TKF France

An oven is the one machine a kitchen cannot work around. This collection brings together every oven IPEC supplies in Lebanon, from countertop half-size convection units for a delivery kitchen to six-tray gas convection ovens and traditional deck ovens for bakeries running all day.

Gas deck ovens hold a steady stone-floor heat that suits Arabic bread, manakish and pizza. Convection ovens with steam move hot air across every tray, so a full load bakes evenly — the reason pastry kitchens and central kitchens choose them over static heat. Our gas manakish ovens are built for the Lebanese market specifically, sized by the piece rather than by the tray.

Every unit is CE certified and covered by IPEC installation and after-sales service. Because an oven is only as useful as what goes into it, this collection also carries the 60x40 baking trays, GN pans, tray trolleys and oven thermometers that keep a production run moving.

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