Restaurant Kitchen Setup

Cooking Equipment

Single-tank gas fryer with 16L capacity, 1 basket, temperature regulator, 20700 BTU, dimensions 31x66x55 cm — TKF France

Cooking Equipment

Dual-tank gas fryer, 2x16L capacity, 2 baskets, temperature regulator, 41400 BTU, dimensions 61.6x66x55 cm — TKF France

Cooking Equipment

S/S upright gas fryer, single bowl and basket, 18L capacity, thermostatic control, compact 23x72x94cm. Ideal for tight spaces — American Chef

Cooking Equipment

Stainless steel upright gas fryer with double bowls and baskets, 18L+18L, thermostatic control, 46x72x94cm — American Chef

Cooking Equipment

Gas upright fryer with 23L capacity, single bowl, double baskets, 3 burners with thermostatic control, 95,000 kBTU/Hr — American Chef

Cooking Equipment

Economical counter-top electric fryer with 6L removable bowl. Power: 2.8 kW. Dimensions: 29x52x45 cm — TKF France

Cooking Equipment

Gas countertop fryer with 6-liter removable bowl, 29x52x45cm. Economical design suited for small-scale frying in commercial kitchens — TKF France

Cooking Equipment

Gas-operated pressure fryer, 35L capacity, 1 bowl with large basket, double safety valves, 107x70x85cm — TKF France

Cooking Equipment

Electric countertop fryer, 5L+5L dual bowls, 30-min timer, hinged element, removable SS tank, includes 2 twin wire and 1 large basket. 1700W — Waring

Cooking Equipment

6-litre electric fryer - 3 kW. Dim: 40x65x90 cm/h • Pressed stainless steel tank with cold zone. • Drain valve. • 60/180°C thermostat and safety thermostat. • Removable heating element block. • 15-minute timer. • Electric supply: 230 V single phase. • Supplied with a large basket. • Supplied without oil trap — Ambassade de Bourgogne

Cooking Equipment

Gas-operated grill with 2/3 flat and 1/3 ribbed surface, 2 burners, 34500 BTU, 73x55x45 cm, 38 kg, bullet feet — TKF France

Cooking Equipment

Gas-operated charcoal grill, 73cm, 20700 BTU, with oil collector tray. Dimensions: 76x59x42cm — TKF France

Cooking Equipment

Gas-operated flat grill with thick 60cm plate, 2 burners, 60720 BTU, bullet feet, 91kg, dimensions 61x77x42cm — TKF France

Cooking Equipment

Gas-operated flat grill with thick plate, 3 burners, 91,080 BTU, grease dripping tray. Dimensions: 91.5x77x42cm — TKF France

Cooking Equipment

Gas-operated prime grill, 60cm, 4 burners, 101085 BTU, bullet feet, 94kg. Dimensions: 61x77x37cm — TKF France

Cooking Equipment

Heavy-duty gas grill with 6 burners, 151,800 BTU output, bullet feet, 129kg, dimensions 91.5x77x37cm — TKF France

Cooking Equipment

Countertop flat gas grill with high-performance burners, 20,700 BTU, 55x55x55cm, for heavy commercial use — TKF France

Cooking Equipment

Countertop flat gas grill with high-performance burners, 20,700 BTU output, 55x55x55cm, ideal for commercial grilling — TKF France

Cooking Equipment

Gas cast iron griddle. Dim: 60x65x30 cm/h • 6 kW gas cast iron griddle with two heating zones. • Enamelled cast iron cooking surface: 500 x 460 mm. • Cooking juice and grease collection system with drip tray. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on control panel. Power supply: 230 V. • Supplied without stand — Ambassade de Bourgogne

Cooking Equipment

Smooth steel gas griddle. • Smooth steel plate, 15 mm thick. • Cooking surface: 567 x 495 mm (28 dm²). • Integrated front grease channel with drainage hole. • Removable drip tray with 1.5-liter capacity. • Welded stainless steel splash guard (thickness 3 mm) ensuring perfect sealing. • Total gas power: 8.5 kW. • Two heating zones controlled by two independent burners. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on the control panel. Power supply: 230 V — Ambassade de Bourgogne

Cooking Equipment

Half-ridged, half smooth steel electric grill. Dim: 60x65x90 cm/h • Same features as model CMG 610 SLR, but in electric version. • Power 4.4k W. • Electric supply: 230 V single phase or three-phase 400V + N + E. • 2 independent heating zones with variable power control — Ambassade de Bourgogne

Cooking Equipment

Half-smooth, half-ribbed steel gas griddle. Dim: 60x65x30 cm/h • Cooking plate: half-smooth, half-ribbed steel, 15 mm thick. • Cooking surface: 567 x 495 mm (28 dm²). • Integrated front grease channel with drainage hole. • Removable drip tray with 1.5-liter capacity. • Welded stainless steel splash guard (3 mm thick) ensuring perfect sealing. • Total gas power: 8.5 kW. • Two heating zones controlled by two independent burners. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on the control panel. Power supply: 230 V — Ambassade de Bourgogne

Cooking Equipment

Gas lava stone grill. Dim: 60x65x30 cm/h • Cooking surface: 490 x 410 mm. • Total gas burner power: 12 kW. • Electric ignition – Power supply: 230 V. • Safety ensured by thermocouples. • Removable flat-bar cooking grid. • Adjustable height on rear support. • Supplied with a bag of refractory briquettes. • Supplied without stand — Ambassade de Bourgogne

Cooking Equipment

Electric countertop griddle with 35x40cm cooking surface, temperature range 60-300°C, 220-240V, overall dim 45x45x30cm — Waring

Cooking Equipment

Countertop gas stove with 2 burners, bullet feet, 53475 BTU power, dimensions 30x77x42 cm, 34 kg — TKF France

Cooking Equipment

Heavy-duty countertop 4-burner gas stove with bullet feet, 106950 BTU total power, 60x77x42cm, 34kg — TKF France

Cooking Equipment

6-burner counter-top gas stove, 90x77x35cm. Compact and powerful cooking solution for professional commercial kitchen operations — TKF France

Cooking Equipment

Full SS gas stove with 4 large burners and maxi oven (2x GN 1/1, 67x71x27cm), overall dimensions 90x90x85cm — TKF France

Cooking Equipment

Full SS gas stove with 6 large burners and maxi oven (3x GN 1/1), oven 97x71x27 cm, overall 120x90x85 cm — TKF France

Cooking Equipment

Heavy-duty single-burner gas stock pot stove, 82,800 BTU, 47kg, dimensions 46x55x50cm for high-volume cooking — TKF France

Cooking Equipment

Countertop single burner induction cooker, 3.5 kW, dimensions 36x42x11 cm, suitable for professional kitchen use. 220V — TKF France

Cooking Equipment

16-liter sous vide water bath, 35–90°C range, touch controls, 5 memory stations, 99-hr timer, integrated hose, stainless steel, 36x34x27cm — Waring

Cooking Equipment

25-liter sous vide water bath, 35–90°C, 99-hour timer, 5 memory stations, touch controls, SS construction, 220–240V — Waring

Cooking Equipment

Cooker with 5 burners, 1 x 137 L gas oven. • Body and front in stainless steel. Dim: 100x65x90 cm/h • Stainless steel legs with adjustable feet. Height: 150/175 mm. Hob • Dimensions: 1000 x 650 mm. • Thermocouple safety to each burner. • 2 x 3 kW burners, 1 x 4 kW burner, 1 x 1.5 kW burner. • 1 central 5 kW burner. • Cast iron pan supports. Oven • Interior dimensions: W 400 - D 455 - H 305 mm. • 2 x 3.5 kW burners with thermostatically controlled flame. • Thermocouple safety. • Thermostat. • Standard equipment: 1 oven rack, 1 enamelled roasting dish. Can roast a 10kg lamb, 1 large fish, 1whole suckling pig. This product is particularly suited for multiple uses by caterers and in maintaining the temperatures for very large dishes — Ambassade de Bourgogne

Cooking Equipment

Cooker with 650 x 500 mm simmer plate, 1 Gastronorm 1/1 gas oven. • Body and front in stainless steel. Dim: 70x65x90 cm/h • Stainless steel legs with adjustable feet. Height: 150/175 mm. Hob • Dimensions: 700 x 650 mm. • 1 cast iron simmer plate (650 x 500 mm) over burners equipped with thermocouple safety. • Power: 7 kW. • Electric ignition. Oven • Interior dimensions: W 530 - D 400 - H 305 mm. • 4 kW burner with thermostatically controlled flame. • Thermocouple safety. • Thermostat. • Standard equipment: 1 oven rack — Ambassade de Bourgogne

Cooking Equipment

4-burner gas top. Dim: 70x65x30 • 2 x 3 kW burners. • 1 x 4 kW burner and 1 x 1.5 kW burner. • Thermocouple safety — Ambassade de Bourgogne

Cooking Equipment

3-burner gas top. • 2 x 3 kW burners. Dim: 70x65x30 cm/h • 1 x 5 kW central burner. • Thermocouple safety. AMBASSADE DE BOURGOGNE

Cooking Equipment

5-burner gas top. • 2 x 3 kW burners. Dim: 100x65x30 cm/h • 1 x 5 kW central burner. • 1 x 4 kW burner and 1 x 1.5 kW burner. • Thermocouple safety — Ambassade de Bourgogne

Cooking Equipment

Cooker with 4 burners, 1 gas oven 620 x 400 • Body and front in stainless steel. Dim: 80x650x90 cm/h • Stainless steel legs with adjustable feet. Height: 150/175 mm. Hob • Dimensions: 800 x 650 mm. • Thermocouple safety to each burner. • 2 x 3 kW burners, 2 x 4 kW burners. • Cast iron pan supports. Oven • Interior dimensions: W 620 - D 455 - H 305 mm. • 4 kW burners with thermostatically controlled flame. • Thermocouple safety. • Thermostat. • Standard equipment: 1 oven rack, 1 enamelled roasting dish — Ambassade de Bourgogne

Cooking Equipment

Bridge unit with 2 burners. Dim: 58x38.5x16 cm/h • 2 burners: 3 kW. • Safety thermocouple. AMBASSADE DE BOURGOGNE

Cooking Equipment

Bridge unit with 2 burners. Dim: 38.5x58x16 cm/h • 2 burners: 3 kW. • Safety thermocouple — Ambassade de Bourgogne

Cooking Equipment

Convection oven with steam inlet, dual fans, stainless steel build, 4-tray capacity (60x40cm), dims 84x81x59cm — TKF France

Cooking Equipment

Electric countertop convection oven, half-size, manual controls, double-pane glass door, 3 baking racks included, 59x59x38cm — TKF France

Cooking Equipment

Gas-operated deck oven with upper and lower burners, holds 2 trays of 60x40cm, overall dimensions 149x115x65cm — TKF France

Neutral Stainless Steel Equipment

Stainless steel work table with one undershelf, 80x60x85cm, built for durability in commercial kitchen environments — IPEC

Cooking Equipment

Gas deck oven with upper and lower burners, 3-tray capacity (60x40cm), dimensions 181x115x65cm — TKF France

Neutral Stainless Steel Equipment

Heavy-duty stainless steel working table with one undershelf. Dims: 100x60x85cm. Suitable for commercial kitchen prep areas — IPEC

Neutral Stainless Steel Equipment

Stainless steel work table with 1 undershelf, dimensions 140x60x85cm, custom fabricated for commercial kitchen use — IPEC

Neutral Stainless Steel Equipment

Stainless steel working table with 1 undershelf. Dimensions: 80x70x85cm. Sturdy and hygienic for professional kitchen use — IPEC

Neutral Stainless Steel Equipment

Stainless steel working table with 1 undershelf. Dimensions: 140x70x85cm. Durable and hygienic for professional kitchen environments — IPEC

Neutral Stainless Steel Equipment

Stainless steel work table with one undershelf, dimensions 180x70x85cm, built for heavy-duty commercial kitchen use — IPEC

Neutral Stainless Steel Equipment

Wall-mounted stainless steel hand wash sink with side splash guards. Dimensions: 34x40x44.5cm — TKF France

Neutral Stainless Steel Equipment

Stainless steel wall-mounted hand wash sink with knee operation, 40x40x51cm, designed for hygienic hands-free use — TKF France

Neutral Stainless Steel Equipment

Stainless steel single sink unit with one undershelf, 50x50x30cm bowl, overall 60x70x85cm, for commercial kitchen use — IPEC

Neutral Stainless Steel Equipment

Stainless steel single bowl sink unit, right-hand bowl, 50x50x30cm bowl, overall dimensions 120x70x85cm — IPEC

Neutral Stainless Steel Equipment

Stainless steel double bowl sink unit with 1 undershelf. Bowl: 60x50x30cm. Overall: 140x70x85cm. IPEC fabrication — IPEC

Neutral Stainless Steel Equipment

Stainless steel double central bowl sink unit with 1 undershelf, bowls 50x40x30cm, overall 200x70x85cm — IPEC

Neutral Stainless Steel Equipment

Stainless steel single large bowl sink for pot wash and vegetable prep. Bowl: 106x50x25 cm. Overall: 120x70x85 cm — IPEC

Neutral Stainless Steel Equipment

Stainless steel double bowl sink unit for potwash and vegetable wash. Bowl: 86x50x25cm, overall dims: 200x70x85cm — IPEC

Neutral Stainless Steel Equipment

Mechanical wash basin mixer, dimensions D185xH285mm, suitable for commercial and professional installations — TKF France

Neutral Stainless Steel Equipment

Swing-arm wash basin mixer tap, 150mm diameter base, 285mm height, for commercial sink installations — TKF France

Neutral Stainless Steel Equipment

Single stainless steel wall shelf with adjustable height and SS rail, 150x30x40cm, suitable for commercial kitchen storage — IPEC

Neutral Stainless Steel Equipment

Single stainless steel wall shelf with adjustable height and S/S rail. Dimensions: 180 x 30 x 40 cm H — IPEC

Neutral Stainless Steel Equipment

Stainless steel double wall shelves with adjustable height and s/s rail. Dimensions: 150x30x40cm. Ideal for professional kitchen storage — IPEC

Neutral Stainless Steel Equipment

Double stainless steel wall shelves with adjustable height and S/S rail, 180x30x40 cm — IPEC

Neutral Stainless Steel Equipment

Reinforced full-plate SS shelving unit, 120kg per shelf, round SS posts, very high corrosion resistance, 10-year warranty. Dims: 90x50x185cm — IPEC

Neutral Stainless Steel Equipment

4-tier chrome carbon steel wire shelving unit, 90x45x180cm, with 25.4mm diameter posts, ideal for commercial kitchen storage — IPEC

Neutral Stainless Steel Equipment

4-tier chrome carbon steel wire shelving unit, 120x45x180cm, 25.4mm posts. Heavy-duty storage solution for commercial kitchen and pantry use — IPEC

Neutral Stainless Steel Equipment

S/S wall cabinet with 2 sliding doors and 1 middle shelf. Dimensions: 140x60x65 cm. Ideal for commercial kitchen storage — IPEC

Neutral Stainless Steel Equipment

Stainless steel wall cabinet with 2 sliding doors and 1 middle shelf, 180x60x65cm, for commercial kitchens — IPEC

Cooking Equipment

Suspended heat lamp with brass finish, 250mm diameter, flexible height 600-1500mm, for keeping plated dishes warm — TKF France

Cooking Equipment

Aluminum hanging heat lamp with 250mm diameter head and flexible arm 600-1500mm, ideal for food warming in service areas — TKF France

Cookware

Tapered aluminum sauce pan, 10 Qt capacity, 2.5mm thickness, 30cm diameter x 16cm height, for professional use — TKF France

Catering Tools

Professional Util Chef series ladle for everyday kitchen portioning and serving tasks — Fischer France

Catering Tools

Notched flip-up lid in polycarbonate for GN 1/2 gastronorm containers. Allows ladle access while maintaining temperature — TKF France

Catering Tools

Transparent polycarbonate ladle, 21cm length, food-safe and durable, ideal for serving soups and sauces — TKF France

Catering Tools

Transparent polycarbonate ladle, 27cm length, food-safe and durable, ideal for serving soups and sauces in bulk — TKF France

Storage

Heavy-duty stainless steel milk can with sealed lid. 40 L capacity, dimensions: 34 cm dia. x 56 cm H — TKF France

Catering Tools

Plastic cutting board rack with 6 slots, dimensions 320x230x160mm, keeps boards organized and hygienic — TKF France

Catering Tools

Professional 12-inch potato masher, 310mm length, suitable for high-volume commercial kitchen use — TKF France

Catering Tools

Professional 18-inch potato masher, 450mm length, designed for heavy-duty commercial kitchen use — TKF France

Catering Tools

Large stainless steel potato masher, 610mm length, built for high-volume mashing in professional commercial kitchens — TKF France

Catering Tools

Professional stainless steel strainer, 10.5 inch / 26.67mm, suitable for commercial kitchen use — TKF France

Catering Tools

Commercial-grade 12-inch (30.48cm) strainer built for professional kitchen use — TKF France

Catering Tools

Professional stainless steel strainer, 14-inch / 355mm diameter. Designed for draining, rinsing, and straining in commercial kitchen use — TKF France

Catering Tools

Stainless steel 18/10 scissor salad tongs, 250mm length, ergonomic design for precise salad serving in professional settings — TKF France

Catering Tools

Scissor-style salad tongs in 18/10 stainless steel, 250 mm, for professional salad and food service use — TKF France

Catering Tools

Stainless steel 18/10 scissor-style salad tongs, 250mm length, for hygienic and efficient salad serving in professional kitchens — TKF France

Catering Tools

Scissor-style salad tongs in 18/10 stainless steel, 250mm, designed for efficient and hygienic salad and food serving — TKF France

Catering Tools

Flexible kitchen turner with a 110x90 mm blade, suitable for flipping delicate foods on grills and flat-top surfaces — TKF France

Catering Tools

Flexible kitchen turner with black plastic handle, 143mm blade length, overall size 96x320mm for commercial use — TKF France

Catering Tools

Flexible turner with black plastic handle. Blade length 188 mm, overall size 75 x 375 mm. Suitable for general kitchen use — TKF France

Catering Tools

Stainless steel bench scraper with 120x100mm blade and 265mm total length, essential for dough handling in professional kitchens — TKF France

Catering Tools

Professional grill tongs in 18/10 stainless steel, 220mm length, designed for safe and precise food handling on grills and in kitchens — TKF France

Catering Tools

Professional grill tongs in stainless steel, 280mm length, suitable for turning and handling food on grills in commercial kitchens — TKF France

Catering Tools

Compact professional salt and pepper grinder, 55mm diameter x 200mm height, suitable for restaurant table service — TKF France

Catering Tools

Mid-size professional salt and pepper grinder, 60mm diameter x 300mm height, for restaurant table and counter use — TKF France

Catering Tools

Tall professional salt and pepper grinder, 68mm diameter x 400mm height, suitable for restaurant table and counter service — TKF France

Catering Tools

Small stainless steel sauce cup, 100mm diameter x 51mm height, suitable for serving and portioning — TKF France

Knives

25cm double-handle stainless steel mincing knife, designed for efficient chopping and mincing of herbs and vegetables — TKF

Bar & Café

32oz transparent squeeze dispenser bottle for sauces and liquids. Dimensions: 78x290 mm — TKF France

Bar & Café

Single head transparent lid for dispenser bottles, providing controlled dispensing for sauces, oils, and condiments — TKF France

Bar & Café

Transparent dispenser bottle with triple-head lid for efficient portioning of sauces and condiments in professional kitchens — TKF France

Catering Tools

Economic stainless steel chafing dish, 11L capacity, dimensions 36x29x33cm, for buffet and catering food presentation — TKF France

Bar & Café

Model 10-12P hot and cold beverage dispenser designed for professional buffet and catering service applications — TKF France

Catering Tools

Slim aluminum bill holder measuring 600x60x20mm, designed for organized order management at restaurant service stations — TKF France

Catering Tools

Stainless steel ice cream scoop with a 59mm diameter, designed for consistent and clean portioning in dessert service — TKF France

Catering Tools

Professional stainless steel ice cream scoop with 66mm diameter, designed for consistent portioning in commercial settings — TKF France

Catering Tools

Professional ice cream scoop, 70mm diameter. Delivers consistent, round portions ideal for dessert service in commercial kitchen settings — TKF France

Catering Tools

Stainless steel oval serving tray measuring 290x225x13mm, suitable for professional food service and presentation — TKF France

Catering Tools

Compact ice plate measuring 217x141x27 mm, designed for chilled food presentation in professional kitchens — TKF France

Catering Tools

Small chocolate spatula with stainless steel blade and heat-resistant plastic handle, ideal for confectionery work — TKF France

Catering Tools

Medium chocolate spatula with stainless steel blade and heat-resistant plastic handle, ideal for confectionery work — TKF France

Catering Tools

Professional 8-wire piano whisk, 300mm (12 inch), stainless steel construction for commercial kitchen mixing tasks — TKF France

Catering Tools

Professional 8-wire piano whisk, 400mm / 16-inch length. Ideal for whisking, emulsifying, and aerating in commercial kitchen applications — TKF France

Catering Tools

Professional 12-wire piano whisk, 300 mm / 12 inch, stainless steel, suitable for mixing and whipping in commercial kitchens — TKF France

Catering Tools

Professional 12-wire piano whisk, 400 mm / 16 inch, stainless steel, suitable for mixing and whipping in commercial kitchens — TKF France

Catering Tools

Set of 3 stainless steel round pastry cutters in 60, 80, and 100mm diameters, for consistent pastry and dough shaping — TKF France

Catering Tools

Adjustable oval cake mold, 270x105x70mm, stainless steel construction for consistent baking results in professional pastry kitchens — TKF France

Catering Tools

Professional pastry brush with 40mm stainless steel ferrule and durable plastic handle, suitable for glazing and basting in commercial kitchens

Catering Tools

Compact aluminum scoop measuring 153x50x30mm. Ideal for precise small-portion scooping tasks in professional kitchen environments — TKF France

Catering Tools

Lightweight aluminum scoop, dimensions 180x55x33mm, designed for portioning dry and bulk ingredients efficiently — TKF France

Catering Tools

Lightweight aluminum scoop, 190mm length, 6oz capacity. Suitable for precise small-quantity portioning in commercial kitchen settings — TKF France

Catering Tools

Sturdy aluminum scoop, 220mm in length with 12oz capacity, suitable for dry and wet ingredient portioning in commercial kitchens — TKF France

Catering Tools

Professional aluminum scoop, 290mm length, 24oz capacity. Designed for accurate portioning in commercial kitchen environments — TKF France

Catering Tools

Professional aluminum scoop, 310mm length, 38oz capacity. Built for efficient bulk portioning in high-demand commercial kitchens — TKF France

Catering Tools

Heavy-duty aluminum scoop, 370mm length, 58oz capacity. Ideal for bulk portioning in professional kitchens — TKF France

Catering Tools

Straight plastic dough scraper, 120x100mm, for bench scraping and dough portioning in commercial bakeries — TKF France

Catering Tools

Plastic half-round dough scraper, 120 x 88 mm. Ideal for portioning and bench cleaning in bakery and pastry prep — TKF France

Catering Tools

Plastic half-round dough scraper, 198 x 149 mm. Suitable for portioning and bench scraping in bakery and pastry production — TKF France

Catering Tools

Plastic straight dough scraper, 216 x 128 mm. Ideal for cutting and portioning dough in bakery and pastry production — TKF France

Catering Tools

Expanding pastry cutter with 5 wheels, 245x50mm, ideal for consistent dough portioning in professional kitchens — TKF France

Catering Tools

Solid wood rolling pin, 80mm diameter, 380mm length. Classic 15-inch design for pastry and dough preparation in professional kitchens — TKF France

Catering Tools

Polypropylene pizza dough box, 65 x 45 x 8 cm. Rated for temperatures from -40 to +70 degrees C — TKF France

Catering Tools

Polypropylene lid for pizza dough box, 65.5 x 45.5 x 2 cm. Rated for temperatures from -40 to +70 degrees C — TKF France

Catering Tools

Standard gastronorm perforated baking tray, 400x600x20mm, promotes even airflow for uniform baking results in professional ovens — TKF France

Catering Tools

Oil-resistant thermal gloves designed for BBQ and high-heat cooking. Provides superior grip and heat protection in professional outdoor kitchen use — TKF France

Catering Tools

Oil-resistant thermal protection gloves designed for BBQ and high-heat cooking environments in professional kitchens — TKF France

Catering Tools

Oval bread basket, 230x150x65mm, suitable for stylish bread service in restaurants, bistros, and catering environments — TKF France

Catering Tools

Rectangular bread basket with metal frame, 325x175x80mm, combining structure and style for professional table bread service — TKF France

Catering Tools

Pizza oven cleaning brush with copper bristles, stainless steel scraper, and 132cm anodized aluminum handle — TKF France

Catering Tools

Stainless steel ash shovel with 21.5cm head and 132cm anodized aluminum handle for pizza oven cleaning — TKF France

Catering Tools

Round perforated anodized aluminum pizza peel, 23cm plate, 120cm ionized aluminum handle with sliding mechanism — TKF France

Catering Tools

Dedicated stainless steel parmesan knife for portioning and breaking hard cheeses with precision in professional kitchens — Fischer France

Catering Tools

Small stainless steel lyre specifically designed for portioning and slicing foie gras cleanly in professional kitchens — Fischer France

Catering Tools

Stainless steel foie gras cutting lyre, 12 cm, for precise and clean slicing of foie gras in professional kitchen settings — Fischer France

Catering Tools

17cm stainless steel lyre wire cutter for slicing soft foods such as cheese and butter with precision — Fischer France

Catering Tools

Pack of 10 replacement cutting wires compatible with 21cm lyre-style cheese and food slicers — Fischer France

Catering Tools

Polyethylene mottled serving board designed for Roquefort and specialty cheese presentation in professional restaurant settings — Fischer France

Catering Tools

11cm offset spatula with ferrule, card-mounted, designed for precise spreading and finishing in professional pastry and cooking — Fischer France

Catering Tools

Professional offset cranked spatula, 15cm blade with ferrule, ideal for icing, spreading and plating tasks — Fischer France

Catering Tools

Professional offset cranked spatula, 24cm blade with ferrule, ideal for icing, spreading and plating tasks — Fischer France

Catering Tools

34cm angled/offset spatula for professional pastry and kitchen use, sold individually on card — Fischer France

Catering Tools

14cm stainless steel offset spatula with collar, ideal for precise spreading and finishing in pastry and kitchen applications — Fischer France

Catering Tools

Professional stainless steel spatula with ferrule, 26 cm, sturdy construction for heavy-duty kitchen use — Fischer France

Catering Tools

35cm stainless steel offset spatula with collar, suitable for spreading, lifting, and plating in professional kitchens — Fischer France

Catering Tools

Rigid square dough scraper for professional baking and pastry use, sold individually, ideal for bench work and portion cutting — Fischer France

Catering Tools

Compact 11cm spatula for precise spreading, portioning, and finishing tasks in professional kitchen environments — Fischer France

Catering Tools

Versatile 15cm spatula suitable for spreading, lifting, and plating tasks in commercial kitchen applications — Fischer France

Catering Tools

Professional straight spatula, 20 cm, stainless steel construction, suitable for general kitchen use — Fischer France

Catering Tools

Professional kitchen spatula, 25cm length, designed for spreading, lifting, and plating in commercial kitchens — Fischer France

Catering Tools

30cm professional kitchen spatula suitable for turning, lifting, and plating in commercial food preparation environments — Fischer France

Catering Tools

Professional 10cm offset spatula for precise spreading, icing, and plating tasks in commercial kitchens — Fischer France

Catering Tools

Professional angled offset spatula, 15 cm, stainless steel, ideal for spreading and lifting delicate food items — Fischer France

Catering Tools

Professional 24cm offset spatula for spreading, smoothing, and plating. Essential tool for pastry and kitchen professionals — Fischer France

Catering Tools

10cm triangular spatula for precise portioning, spreading, and plating tasks in professional pastry and kitchen applications — Fischer France

Catering Tools

Professional double-blade fish scaler with ergonomic blue handle, designed for efficient scaling — Fischer France

Catering Tools

Professional fish scaler designed for quick and efficient descaling of fish in commercial kitchen and fishmonger environments — Fischer France

Catering Tools

Professional oyster knife (lancette) with blue handle, designed for safe and efficient oyster shucking — Fischer France

Catering Tools

Stainless steel fish bone tweezers for precise pin-bone removal, presented on retail card. 01 — Fischer France

Catering Tools

Large-capacity aluminum flour and ice scoop with 1100ml volume, suitable for high-volume kitchen and bar use — Fischer France

Catering Tools

Professional 30cm stainless steel plating tong designed for precise food presentation in commercial kitchens — Fischer France

Catering Tools

Pastry wheel cutter mounted on card, ideal for cutting and shaping dough with precision in professional pastry kitchens — Fischer France

Catering Tools

Apple corer with 14mm diameter, card-mounted, designed for quick and clean core removal in professional food preparation — Fischer France

Catering Tools

Professional citrus zester, card-mounted, ideal for garnishing and flavoring dishes in commercial kitchens — Fischer France

Catering Tools

Professional combination channeling and zesting tool, card-mounted, for garnishing and decorating dishes — Fischer France

Catering Tools

Professional stainless steel vegetable scraper designed for efficient peeling and surface preparation in commercial kitchens — Fischer France

Catering Tools

Professional omelette spatula designed for precise folding and turning of omelettes in commercial kitchens — Fischer France

Catering Tools

Classic omelette spatula with wooden handle. Designed for flipping and serving omelettes in professional kitchens — Fischer

Catering Tools

Professional offset bent spatula designed for precise spreading, lifting and plating tasks in commercial kitchen environments — Fischer France

Knives

Large empty professional knife roll bag, designed to store and transport a full set of kitchen knives and utensils safely — Fischer France

Catering Tools

Professional flat chef fork, 32cm length, designed for turning, holding, and plating in high-volume commercial kitchen environments — Fischer France

Catering Tools

Professional stainless steel sauerkraut fork, 25 cm, designed for serving and handling braised or fermented foods — Fischer France

Catering Tools

Professional curved kitchen fork, 26 cm, stainless steel, ideal for serving and handling food in commercial kitchens — Fischer France

Catering Tools

Professional curved kitchen fork, 28 cm, stainless steel, ideal for serving and carving in commercial kitchens — Fischer France

Catering Tools

Stainless steel hors d'oeuvre serving spatula, 26 cm, suitable for appetizer presentation in professional kitchens — Fischer France

Catering Tools

Stainless steel hors d'oeuvre serving spatula, 26 cm, suitable for appetizer plating in professional settings — Fischer France

Catering Tools

Stainless steel hors d'oeuvre spatula, 26 cm, ideal for serving and plating appetizers in professional kitchens — Fischer France

Catering Tools

Professional Util Chef skimmer designed for efficient straining and skimming in commercial kitchen environments — Fischer France

Catering Tools

Professional 34cm stainless steel serving spoon for buffet, banquet, and commercial kitchen food service applications — Fischer France

Catering Tools

Stainless steel olive spoon, 34cm length, from the Util Chef range. Designed for professional kitchen and bar use — Fischer France

Catering Tools

Professional Pochon Util Chef ladle designed for everyday kitchen use in commercial environments — Fischer France

Catering Tools

Stainless steel fish spatula, 18 cm, designed for delicate fish handling and plating in professional kitchens — Fischer France

Catering Tools

Stainless steel fish spatula, 24 cm, designed for easy handling and serving of fish in professional kitchens — Fischer France

Catering Tools

Professional 11 cm steak spatula for precise handling and serving of steaks in commercial kitchens — Fischer France

Catering Tools

Serrated stainless steel pie and tart server from the Util Chef series, sold per piece — Fischer France

Catering Tools

Realistic decorative ham prop designed for professional food presentation and display in commercial settings — Fischer France

Catering Tools

Black polyethylene Spanish-style ham holder. Dimensions: 320x300x25 mm, for professional charcuterie service — Fischer France

Catering Tools

Stainless steel ham holder with marbled tray for professional charcuterie and ham carving service — Fischer France

Catering Tools

Heavy-duty black polyethylene board scraper designed for cleaning and scraping cutting boards in professional kitchens — Fischer France

Catering Tools

Professional cutting board range by Fischer France, available in multiple sizes and colors for organized kitchen prep work — Fischer France

Catering Tools

Small-model meat tenderizer mallet for flattening and tenderizing meat portions in professional kitchen preparation — Fischer France

Catering Tools

Heavy-duty large-model meat mallet by Fischer France for tenderizing and flattening cuts in professional kitchen environments — Fischer France

Knives

34cm magnetic bar for safe and accessible knife storage, suitable for professional kitchen walls and workstations — Fischer France

Knives

47cm magnetic knife holder bar, supplied in blister packaging, ideal for kitchen knife storage — Fischer France

Knives

Heavy-duty magnetic knife bar, 50 cm, for secure wall-mounted knife storage in professional kitchens — Fischer France

Catering Tools

Compact 10cm cutlet/meat tenderizer mallet for professional kitchen preparation tasks — Fischer

Catering Tools

Professional chopping block scraper, 17 cm blade, designed for cleaning and maintaining butcher blocks — Fischer France

Catering Tools

Professional stainless steel protective glove designed to safeguard hands during cutting and slicing tasks in commercial kitchen environments — Fischer France

Knives

Replacement belt designed for use with knife sheaths, ensuring secure and comfortable carry during professional kitchen use — Fischer France

Knives

Flat protective knife case in a slim profile, designed to safely store and transport 2 to 3 knives — Fischer France

Knives

Modular knife sheath featuring 4 removable compartments for safe storage and transport of multiple knives — Fischer France

Catering Tools

Oval steak shaping mold measuring 9x12.5 cm, designed for portioning and presenting steaks in professional kitchens — Fischer France

Catering Tools

Professional round steak press designed for shaping and flattening steaks to uniform thickness — Fischer France

Catering Tools

Oval-shaped ground beef reconstituter for forming uniform steak patties. Ideal for high-volume burger preparation in professional kitchens — Fischer France

Catering Tools

Full plastic meat tenderizer hammer, lightweight and easy to clean, suitable for professional kitchen use — Fischer France

Catering Tools

Professional plastic-handled brush with stainless steel wire bristles, designed for heavy-duty kitchen cleaning tasks — Fischer France

Catering Tools

Professional counter brush with half head and white bristles, suitable for cleaning countertops and work surfaces in commercial kitchens — Fischer France

Catering Tools

Professional stainless steel bench scraper for collecting and transferring ingredients, ideal for pastry and kitchen prep work — Fischer France

Catering Tools

Professional stainless steel whisk, 25cm length. Ideal for whipping, emulsifying, and mixing in commercial kitchen preparation — Fischer France

Catering Tools

30cm plastic spatula, suitable for general kitchen use, by Fischer France

Catering Tools

35cm plastic spatula, suitable for general kitchen use, by Fischer France

Catering Tools

Professional-grade 40cm plastic spatula for mixing, spreading, and scraping in commercial kitchen environments — Fischer France

Catering Tools

50cm plastic spatula, suitable for general kitchen use, by Fischer France

Catering Tools

Professional chocolate spatula, 15cm, designed for tempering, spreading and working with chocolate in professional kitchens — Fischer France

Catering Tools

Set of 10 assorted copolyester piping nozzles for professional pastry and cake decorating applications — Fischer France

Catering Tools

Set of 10 assorted stainless steel piping nozzles for professional pastry and decorating use — Fischer France

Bar & Café

Professional 4-piece black Limonadier waiter's corkscrew set for restaurant and bar use — Fischer France

Catering Tools

Professional order ticket spike with a sturdy marble base, designed for organized kitchen order management — Fischer France

Catering Tools

Spare replacement blade compatible with Fischer France board scrapers, designed for clean and efficient surface scraping — Fischer France

Catering Tools

Aluminum pizza screen with 500mm diameter, promoting even heat distribution for perfectly baked crusts in professional kitchens — TKF France

Catering Tools

Aluminum pizza screen, 310mm diameter, promotes even baking and crispy crust for commercial pizza preparation — TKF France

Catering Tools

Round aluminum pizza screen with 230mm diameter, designed for even baking and crispy crusts in professional pizza kitchens — TKF France

Catering Tools

Round aluminum pizza screen, 400mm diameter, designed for even heat distribution and crispy results in professional pizza preparation — TKF France

Catering Tools

Professional pizza shovel with aluminum blade and wood handle, W300xL910mm, ideal for loading and retrieving pizzas from ovens — TKF France

Catering Tools

Cow leather oven mitts, 460mm length, heat resistant up to 250°C for safe handling in commercial kitchens — TKF France

Cooking Equipment

Simmer Plate. • Cast iron simmer plate (650 x 500 mm) with removable disk. Dim: 80x65x90 cm/h • Power 7 kW. • Open bay. • Supplied without shelves — Ambassade de Bourgogne

Cooking Equipment

2 radiant rings. Dim: 40x65x30 cm/h • Vitroceramic hob. • 2 x 2.1 kW ring, Ø 210 mm. • Total power: 4.2 kW. • Electric supply: 230 V single phase — Ambassade de Bourgogne

Cooking Equipment

2 electric hotplates. • 2 x 2 kW rings, Ø 180 mm. Dim: 40x65x30 cm/h • Total power: 4kW. • Electrical supply: 230 V single phase — Ambassade de Bourgogne

Cooking Equipment

Simmer plate. • 1 cast iron simmer plate (650 x 500 mm) Dim: 70x65x30 cm/h • Power: 7 kW. • Electric ignition. • Electric supply: 230V single phase — Ambassade de Bourgogne

Cooking Equipment

Bridge unit with 2 electric hotplates Dim: 58x38.5x16 cm/h • Total power: 3.5 kW. • 1 hotplate rated 2 kW Ø 180 mm. • 1 hotplate rated 1.5 kW Ø 145 mm. • Power supply: single-phase 230 V — Ambassade de Bourgogne

Cooking Equipment

Bridge unit with 2 electric hotplates Dim: 38.5x58x20 cm/h • Total power: 3.5 kW. • 1 hotplate rated 2 kW Ø 180 mm. • 1 hotplate rated 1.5 kW Ø 145 mm. • Power supply: single-phase 230 V — Ambassade de Bourgogne

Cooking Equipment

Gas convection oven with double glass doors, 10x GN1/1 capacity, on mobile legs, 96x107x149cm — TKF France

Cooking Equipment

Gas-operated oven with bottom burner, 20,000 BTU output, compact 80x90x60cm dimensions, suitable for commercial baking — TKF France

Cooking Equipment

Full stainless steel commercial microwave oven, 25L capacity, 1000W, 8 programs, 51x43x31cm — TKF France

Cooking Equipment

Electric forced convection oven, 6 tiers 450 x 400, 68mm apart Dim: 65x65x60 cm/h • Stainless steel side panels, frame and waterproof oven muffle. • Interior dimensions: L 450 - D 400 - H 420 mm. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power setting of heating elements: 4.8 kW. • Thermostat. • Indicator lamp - Timer. • Supplied with 2 wire racks, 1 baking tray. • Power supply: single-phase 230 V or three-phase 400 V + N + E — Ambassade de Bourgogne

Cooking Equipment

Electric forced convection oven, 5 tiers, 60mm apart. Dim: 50x65x67 cm/h • Stainless steel side panels, frame and waterproof oven muffle. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power: 2.5 kW – Ventilated griddle function 2.4 kW • Thermostat, indicator lamp, electric timer • Power supply: single-phase 230 V. • Interior dimensions: L.400 – D.400 – H.370 mm. • Supplied with 2 wire racks — Ambassade de Bourgogne

Cooking Equipment

Hot cupboard for oven CFE 505 CT. Dim: 50x65x90 cm/h • Supplied either separately or as a support for oven CFE 505 CT. • Stainless steel legs with adjustable feet. Height: 150 x 175. • 3 tiers, 100mm apart. • Power setting of heating elements: 950 W. • Thermostat 30/110°. • Power supply: single-phase 230 V. • Interior dimensions: L.400 x D.530 mm. • The door opening direction can be reversed (with supplement) — Ambassade de Bourgogne

Cooking Equipment

Hot cupboard for oven CFE 606 CT. Dim: 65x65x90 cm/h • Supplied either separately or as a support for oven CFE 606 CT. • 8 tiers, 58mm apart. • Stainless steel legs with adjustable feet H: 150 mm • Power setting of heating elements: 1.8 kW. • Thermostat 30/110°. • Power supply: single-phase 230 V. • Interior dimensions: 450 x 400 mm. • Right-hinged door. • The door opening direction can be reversed (with supplement) — Ambassade de Bourgogne

Cooking Equipment

Traditional gas manakeesh oven with brick and salt insulation, 9-piece capacity, inner 90x90 cm, on mobile metal stand — IPEC

Cooking Equipment

Traditional gas manakeesh oven with brick and salt insulation, 12-piece capacity, inner 120x90 cm, on mobile metal stand — IPEC

Cooking Equipment

Gas-operated countertop pasta boiler with 6 baskets, 60x65x47 cm. Ideal for high-volume pasta service — TKF France

Cooking Equipment

Countertop frymate with heat lamps, 1000W, full stainless steel container, GN 1/1, dimensions 34x61x55cm — TKF France

Cooking Equipment

Countertop bain marie for 1x GN 1/1 container, 1.2kW power, dimensions 57x37x24cm, ideal for hot holding in professional kitchens — TKF France

Cooking Equipment

Wall-mounted electric salamander with 2kW power output, dimensions 53x43x26cm, ideal for grilling and finishing dishes — TKF France

Cooking Equipment

Electric soup kettle with 10 L capacity and 400 W power output. Ideal for hot holding soups and liquid dishes in commercial service — TKF France

Cooking Equipment

Commercial 4-slot electric bread toaster, 2.3kW, compact dimensions 37x21x22.5cm for high-volume toasting — TKF France

Cooking Equipment

10 L beverage dispenser kettle with tap. Suitable for hot and cold beverage service in catering and hospitality — TKF France

Cooking Equipment

20 L beverage dispenser kettle with tap. Suitable for hot and cold beverage service in catering and hospitality — TKF France

Cooking Equipment

Suspended heat lamp with black metal finish, 250mm diameter, flexible height 600-1500mm — TKF France

Cooking Equipment

Heated chip storer. Dim: 40x65x90 cm/h • Heated by 1 kW infrared lamp. • Supplied without shelves. • Open bay. • Drain valve. • Electric supply: 230 V single phase — Ambassade de Bourgogne

Cooking Equipment

GN 1/1 bain-marie. Dim: 40x65x30 cm/h Designed to take 1 x Gastronorm 1/1 container or any composition of multiples to a maximum depth of 150 mm. • 30/110°C thermostat. • Stainless steel tank with rounded corners. • Drain valve. • Bottom metal grate. • Total power: 1 kW. • Electric supply: 230 V single phase. • Supplied without container. • Combinations of GN containers — Ambassade de Bourgogne

Cooking Equipment

Single electric panini press, 1.8 kW, compact 39x39.5x21 cm footprint, ideal for sandwiches and grilled items — TKF France

Cooking Equipment

Single electric panini and sandwich press, 2.2 kW, compact 54x48x30 cm footprint for countertop use — TKF France

Cooking Equipment

Double electric panini sandwich press, 3.6kW power, dimensions 66x48x35cm, for high-volume sandwich grilling operations — TKF France

Cooking Equipment

Double electric panini sandwich press with 4.4kW power output, 93x45x30cm footprint, designed for high-volume sandwich service — TKF France

Cooking Equipment

Single-zone panini grill, 35x28cm ribbed cast iron plates, auto-balancing top plate, adjustable thermostat up to 300°C, 220V — Waring

Cooking Equipment

Gas-powered candy floss machine, 1000 kW/h, compact 52x52x49cm footprint, suitable for commercial fun food operations — TKF France

Cooking Equipment

Electric candy floss machine, 930 W, compact 52x52x49 cm dimensions, suitable for events and fun food stations — TKF France

Cooking Equipment

Electric popcorn machine, 8oz capacity, stainless steel body, 1.3KW power. Dimensions: 52x42x68cm. Ideal for retail and catering use — TKF France

Cooking Equipment

Single electric square waffle machine, 1.6 kW, compact 35x30.5x27 cm countertop design — TKF France

Cooking Equipment

Single electric round waffle machine, 1.3kW power, compact footprint 30.5x43x35cm, ideal for commercial service — TKF France

Cooking Equipment

Gas-operated crepe machine, 40cm diameter plate, 34,500 BTU, 45x54x30cm, ideal for high-volume crepe production — TKF France

Cooking Equipment

Electric crepe machine with 40cm diameter plate, 34,500 BTU power output, dimensions 45x54x30cm — TKF France

Cooking Equipment

Small gas shawarma machine with electric rotor, 3kW, 33x32x45cm. Ideal for countertop shawarma preparation in restaurants — TKF France

Cooking Equipment

Single rotary waffle maker producing up to 30 waffles/hr, 18cm diameter, non-stick plates, 6-temp settings, audio beep, 46x32x27cm — Unknown

Cooking Equipment

Heavy-duty commercial panini press with rotary feature, triple-coated non-stick plates, embedded heating elements, and 15-second bake time. 180 — IPEC

Food Preparation Equipment

Continuous-use oil filtration unit, air-cooled motor, removes particles and carbon, extends oil life at 50 liters per minute — Vito Germany

Catering Tools

Aluminum alloy chef's torch with automatic ignition and adjustable flame. Gas capacity 10 g, dims 120 x 60 x 157 mm. Supplied empty — TKF France

Catering Tools

Jet chef's torch with piezo ignition, adjustable flame, and 22 mm stainless steel muzzle. Dims: 200 x 75 x 40 mm. Supplied empty — TKF France

Cooking Equipment

Gas deck oven with upper and lower burners, capacity 1 tray 60x40cm, overall dimensions 81x89x65cm — TKF France