Louis Tellier

Catering Tools

Baking tray with 6 financier cavities for evenly baked almond financiers. Made in France by Gobel with a PFAS-free two-layer non-stick coating 0.5 mm thick, among the thickest on the market, for a long service life. Bakes release easily without greasing.

Food Preparation Equipment

Manual pasta machine from La Bonne Graine, a Louis Tellier group brand, for rolling fresh pasta sheets and cutting noodles by hand. Chromed and stainless steel, with a clamp that fixes it firmly to the worktop. Wash by hand and dry carefully.

Hygiene

Stove brush with a handle for removing cooking residue, grease and deposits from ranges, grates and cooking surfaces quickly and safely.

Catering Tools

Natural-bristle brush with a beech handle for egg-washing viennoiseries, buttering moulds, oiling trays and glazing with syrup. The bristles hold liquid well for precise, even coverage.

Food Preparation Equipment

Replacement 12 x 12 mm cutting grid for the Alligator N3011 and N3011R vegetable dicers, for large dice of onions, peppers, potatoes and fruit.

Catering Tools

Stainless cutter roller that cuts rolled-out dough into regular triangles for mini croissants in a single pass, with no measuring. Wooden handles give a comfortable grip for production work.

Catering Tools

Set of 6 low stainless rings (0.4 mm) for Breton shortbread (palets bretons), sablés and even biscuit bases. Made in France by Gobel in stainless steel, hygienic, durable and easy to look after in a professional kitchen.

Catering Tools

Roller docker with fine spikes that perforates tart bases and dough sheets evenly so steam escapes and the base bakes flat, without blisters, in a few passes.

Catering Tools

Small square fluted mould for petits fours and mignardise bases, sweet or savoury, for buffets and receptions. Made in France by Gobel with a PFAS-free two-layer non-stick coating 0.5 mm thick, among the thickest on the market, for a long service life. Bakes release easily without greasing.

Catering Tools

Perfex salt mill, the classic French metal crank mill, small 10 cm model with a mechanism suited to coarse salt, for the table or the pass.

Cooking Equipment

Professional charcoal tabletop brazier for outdoor dining, so each guest grills their own meat, fish and vegetables right at the table. The closed side blocks the wind and concentrates the heat, and it is ready in 10 minutes. 18/10 stainless steel body, thick polished stainless grate that does not warp, removable hearth and a lower hearth that keeps dishes warm. Fully dismountable, set on a wooden board. Made in France.

Food Preparation Equipment

Heavy-duty stainless lever machine that peels and cores a whole pineapple in one stroke, leaving a clean Ø 102 mm cylinder ready to slice. Built for hotels, buffets, juice bars and fruit preparation in volume.

Catering Tools

Plain round sponge-cake (manqué) mould with rolled rim, sized for family cakes, genoise and layered desserts. Made in France by Gobel from 5/10 mm steel with an exceptionally thick tin coating, the traditional pastry-chef material: it heats quickly and spreads heat evenly for golden, regular bakes. Grease before use; wash by hand and dry straight away.

Food Preparation Equipment

Stainless lever wedger that cuts tomatoes, lemons, limes and other fruit into 6 even wedges in one press, for garnish and salad prep at speed. The tall version takes larger fruit.

Catering Tools

Plain round sponge-cake mould for genoise, family cakes and dessert bases. Made in France by Gobel with a PFAS-free two-layer non-stick coating 0.5 mm thick, among the thickest on the market, for a long service life. Bakes release easily without greasing.

Catering Tools

Perfex pepper mill, the classic French metal crank mill, small 10 cm model for the table or the pass, with a durable mechanism for freshly ground pepper.

Catering Tools

Tray with 8 éclair channels that keep choux pastry straight and even as it bakes. Made in France by Gobel, with an easy-release non-stick finish.

Hygiene

Wire brush with stainless bristles and a wooden handle for scrubbing grill grates, griddles and burnt-on residue in the kitchen.

Catering Tools

Flat-based individual brioche mould with 10 ribs for fluted brioches, soft inside and golden outside. Made in France by Gobel from 5/10 mm steel with an exceptionally thick tin coating, the traditional pastry-chef material: it heats quickly and spreads heat evenly for golden, regular bakes. Grease before use; wash by hand and dry straight away.

Food Preparation Equipment

Universal safety pusher that grips the food and keeps fingers away from the blade when slicing on a mandoline, down to the last piece. Made in France in black ABS.