Street Food & Fun Food

Cooking Equipment

Gas-operated crepe machine, 40cm diameter plate, 34,500 BTU, 45x54x30cm, ideal for high-volume crepe production — TKF France

Cooking Equipment

Dual-tank gas fryer, 2x16L capacity, 2 baskets, temperature regulator, 41400 BTU, dimensions 61.6x66x55 cm — TKF France

Cooking Equipment

Stainless steel upright gas fryer with double bowls and baskets, 18L+18L, thermostatic control, 46x72x94cm — TKF France

Refrigeration Equipment

Countertop soft serve ice cream machine with 2 flavors and 3 dispensers, designed for high-volume professional dessert service — TKF France

Cooking Equipment

Electric crepe machine with 40cm diameter plate, 3 kW on 220 V, adjustable 100–300°C, dimensions 45x47x23cm — TKF France

Cooking Equipment

Electric crepe machine with a Ø 400 mm cast-iron plate for a stable 200-220°C over the whole cooking surface. A spiral 3,000 W heating element cast into the plate heats it evenly with strong thermal inertia, and a double-skin counter-plate prevents heat loss. Up to 60 crepes per hour cooked on both sides, also ideal for galettes, blinis and chapatis. Thermostat 0-300°C, pilot light, wooden spreader included. The cast-iron plate needs seasoning before first use. Made in France.

Cooking Equipment

High-capacity gas crepe machine with a Ø 400 mm enamelled cast-iron plate: about 14 dozen thin crepes per hour, cooked on both sides. Eight-branch star burner, regulating thermostat with piezo ignition and safety thermocouple, high power output suitable for outdoor use. Spreader included. Supplied for LPG with natural-gas injectors. Option: cast-iron blini plate 6 x 110 mm. Made in France.

Cooking Equipment

Gas-powered candy floss machine, 1 kW gas heating plus a 0.08 kW electric motor (220 V), compact 52x52x49cm footprint, suitable for commercial fun food operations — TKF France

Refrigeration Equipment

Upright soft serve ice cream machine with 2 flavors and 3 dispensers, designed for high-volume professional dessert service. Dim: 54 x 77 x148 cm — TKF France

Refrigeration Equipment

A curved glass-lid display freezer designed to showcase ice cream and frozen goods with maximum visibility. Compact yet roomy, it rolls easily into any retail floor layout.

Refrigeration Equipment

A large flat-glass display freezer that combines generous capacity with clear top-down product display — ideal for high-volume ice-cream and frozen retail.

Refrigeration Equipment

A sleek countertop display freezer that turns frozen treats into an eye-catching point-of-sale feature. The heated, soft-closing glass door stays crystal-clear while four-sided LED lighting makes products shine.

Cooking Equipment

Electric candy floss machine, 930 W, compact 52x52x49 cm dimensions, suitable for events and fun food stations — TKF France

Cooking Equipment

Single electric round waffle machine, 1.3kW power, compact footprint 30.5x43x35cm, ideal for commercial service — TKF France

Cooking Equipment

Single rotary waffle maker producing up to 30 waffles/hr, 18cm diameter, non-stick plates, 6-temp settings, audio beep, 46x32x27cm — Waring

Cooking Equipment

Heavy-duty commercial panini press with rotary feature, triple-coated non-stick plates, embedded heating elements, and 15-second bake time. 180 — IPEC

Cooking Equipment

Single electric square waffle machine, 1.6 kW, compact 35x30.5x27 cm countertop design — TKF France

Refrigeration Equipment

Single-bowl refrigerated slush machine with 12L polycarbonate container, 0.3KW, 220-240V/50Hz, 23x55x80cm — TKF France

Refrigeration Equipment

Single-bowl refrigerated juice dispenser, 16L polycarbonate container, 235W, 220-240V, 42x45x68cm — TKF France

Refrigeration Equipment

Refrigerated double-bowl juice dispenser with polycarbonate containers, 16L+16L capacity. 235W, 220–240V/50Hz. Dimensions: 420x450x680 mm — TKF France

Cooking Equipment

Electric popcorn machine, 8oz capacity, stainless steel body, 1.3KW power. Dimensions: 52x42x68cm. Ideal for retail and catering use — TKF France

Cooking Equipment

The authentic mountain-restaurant raclette machine in professional quality: a quarter or sixth of a cheese wheel hangs between two vertical heating ramps. At 1000 W it melts fast and continuously, so the cheese is scraped straight onto the plate on demand. The ramps adjust in height to the size of the wheel and move closer as the cheese melts, for even scraping down to the last slice. On/off switch; once cool, the ramps fold down and the cheese holder stows inside, with a carrying hook for compact storage. Hygienic stainless steel and epoxy-coated steel. Made in France.

Cooking Equipment

Tabletop raclette grill with 6 individual pans for melting cheese and a top grill plate for meats and vegetables, for convivial table service. Made in Portugal.

Cooking Equipment

Electric hot pot for Chinese fondue served at the table: guests cook thin slices of meat, seafood and vegetables in simmering broth. Made in Switzerland.

Cooking Equipment

Professional charcoal tabletop brazier for outdoor dining, so each guest grills their own meat, fish and vegetables right at the table. The closed side blocks the wind and concentrates the heat, and it is ready in 10 minutes. 18/10 stainless steel body, thick polished stainless grate that does not warp, removable hearth and a lower hearth that keeps dishes warm. Fully dismountable, set on a wooden board. Made in France.

Cooking Equipment

Natural cooking stone on a wire stand with wooden handles, for searing meat, fish and vegetables at the table. Heated in the oven or over a flame, it holds intense, even heat and cooks without drying the food. Made in France.

Cooking Equipment

Single-tank gas fryer with 16L capacity, 1 basket, temperature regulator, 20700 BTU, dimensions 31x66x55 cm — TKF France

Cooking Equipment

S/S upright gas fryer, single bowl and basket, 18L capacity, thermostatic control, compact 23x72x94cm. Ideal for tight spaces — TKF France

Cooking Equipment

Gas upright fryer with 23L capacity, single bowl, double baskets, 3 burners with thermostatic control, 95,000 kBTU/Hr — TKF France

Cooking Equipment

Economical counter-top electric fryer with 6L removable bowl. Power: 2.8 kW. Dimensions: 29x52x45 cm — TKF France

Cooking Equipment

Gas countertop fryer with 6-liter removable bowl, 29x52x45cm. Economical design suited for small-scale frying in commercial kitchens — TKF France

Cooking Equipment

Gas-operated pressure fryer, 35L capacity, 1 bowl with large basket, double safety valves, 107x70x85cm — TKF France

Cooking Equipment

Electric countertop fryer, 5L+5L dual bowls, 30-min timer, hinged element, removable SS tank, includes 2 twin wire and 1 large basket. 1700W — Waring

Cooking Equipment

6-litre electric fryer - 3 kW. Dim: 40x65x90 cm • Pressed stainless steel tank with cold zone. • Drain valve. • 60/180°C thermostat and safety thermostat. • Removable heating element block. • 15-minute timer. • Electric supply: 230 V single phase. • Supplied with a large basket. • Supplied without oil trap — Ambassade de Bourgogne

Cooking Equipment

High-output gas fryer with an 8-litre tank for fresh or frozen fries, doughnuts and fish. Piezo ignition through 2 push knobs with pilot-flame control, and a filtering basket holder that also allows frying doughnuts or large pieces without a basket. One-piece, slightly tilted drawn tank drains completely through a stainless-steel tap with safety system. Adjustable stainless-steel feet up to 150 mm. Supplied for LPG with natural-gas injectors. Made in France.

Cooking Equipment

Countertop frymate with heat lamps, 1000W, full stainless steel container, GN 1/1, dimensions 34x61x55cm — TKF France

Cooking Equipment

Countertop bain marie for 1x GN 1/1 container, 1.2kW power, dimensions 57x37x24cm, ideal for hot holding in professional kitchens — TKF France

Cooking Equipment

Wall-mounted electric salamander with 2kW power output, dimensions 53x43x26cm, ideal for grilling and finishing dishes — TKF France

Cooking Equipment

Electric soup kettle with 10 L capacity and 400 W power output. Ideal for hot holding soups and liquid dishes in commercial service — TKF France

Cooking Equipment

Commercial 4-slot electric bread toaster, 2.3kW, compact dimensions 37x21x22.5cm for high-volume toasting — TKF France

Cooking Equipment

Infrared quartz toaster for cafés, pubs and snack bars: toasts and reheats cheese sandwiches, croque-monsieur, pizzas, quiches, puffs and croissants, and browns onion soup or toasts baguettes. Infrared quartz tubes cook to the core instantly with no smoke or odour, and each set of tubes can be selected independently, so it also works as a broiler or small salamander. Heats up in under 30 seconds. Tube selector, 15-minute timer with non-stop position, pilot light, removable handle and back panel. Supplied with patented tube protection grids. Made in France.

Cooking Equipment

10 L beverage dispenser kettle with tap. Suitable for hot and cold beverage service in catering and hospitality — TKF France

Cooking Equipment

20 L beverage dispenser kettle with tap. Suitable for hot and cold beverage service in catering and hospitality — TKF France

Cooking Equipment

Suspended heat lamp with black metal finish, 250mm diameter, flexible height 600-1500mm — TKF France

Cooking Equipment

Suspended heat lamp with brass finish, 250mm diameter, flexible height 600-1500mm, for keeping plated dishes warm — TKF France

Cooking Equipment

Aluminum hanging heat lamp with 250mm diameter head and flexible arm 600-1500mm, ideal for food warming in service areas — TKF France

Cooking Equipment

Heated chip storer. Dim: 40x65x90 cm • Heated by 1 kW infrared lamp. • Supplied without shelves. • Open bay. • Drain valve. • Electric supply: 230 V single phase — Ambassade de Bourgogne

Cooking Equipment

GN 1/1 bain-marie. Dim: 40x65x30 cm Designed to take 1 x Gastronorm 1/1 container or any composition of multiples to a maximum depth of 150 mm. • 30/110°C thermostat. • Stainless steel tank with rounded corners. • Drain valve. • Bottom metal grate. • Total power: 1 kW. • Electric supply: 230 V single phase. • Supplied without container. • Combinations of GN containers — Ambassade de Bourgogne

Food Preparation Equipment

Continuous-use oil filtration unit, air-cooled motor, removes particles and carbon, extends oil life at 50 liters per minute — Vito Germany

Cooking Equipment

Gas-operated flat grill with thick 60cm plate, 2 burners, 60720 BTU, bullet feet, 91kg, dimensions 61x77x42cm — TKF France

Cooking Equipment

Gas-operated flat grill with thick plate, 3 burners, 91,080 BTU, grease dripping tray. Dimensions: 91.5x77x42cm — TKF France

Cooking Equipment

Countertop flat gas grill with high-performance burners, 20,700 BTU, 55x55x55cm, for heavy commercial use — TKF France

Cooking Equipment

Countertop flat gas grill with high-performance burners, 20,700 BTU output, 55x55x55cm, ideal for commercial grilling — TKF France

Cooking Equipment

Electric countertop griddle with 35x40cm cooking surface, temperature range 60-300°C, 220-240V, overall dim 45x45x30cm — Waring

Cooking Equipment

Gas griddle with a 10 mm mirror-smooth steel plate for meat, bacon, fish, burgers, sausages and onions, as well as fried eggs and omelettes. Direct heat transfer and even cooking with no heat loss thanks to an 8-branch star burner. Juices and grease drain into a removable drip tray. Stainless-steel body with reinforced insulation, control knob with low position, piezo ignition and safety thermocouple. Supplied for LPG with natural-gas injectors. Made in France.

Cooking Equipment

Single electric panini press, 1.8 kW, compact 39x39.5x21 cm footprint, ideal for sandwiches and grilled items — TKF France

Cooking Equipment

Single electric panini and sandwich press, 2.2 kW, compact 54x48x30 cm footprint for countertop use — TKF France

Cooking Equipment

Double electric panini sandwich press, 3.6kW power, dimensions 66x48x35cm, for high-volume sandwich grilling operations — TKF France

Cooking Equipment

Double electric panini sandwich press with 4.4kW power output, 93x45x30cm footprint, designed for high-volume sandwich service — TKF France

Cooking Equipment

Single-zone panini grill, 35x28cm ribbed cast iron plates, auto-balancing top plate, adjustable thermostat up to 300°C, 220V — Waring